I migliori ristoranti di cucina altre cucinenella città Montecatini-terme della Pistoia

04/04/2026: Great experience, delicious food

22/03/2026: The restaurant is modern inside, but in my opinion, it clashes with the flowery dishes and other slightly "outdated" elements that clashed with the overall modern feel it was probably intended to convey. The steak was excellent, perhaps even better. The appetizer featured very poor-quality cheeses and a tomato soup that seemed pre-cooked; I don't know how to explain it; it was artificial in some way. For dessert, the tart was good, but the Prato biscuits were terrible, made with something resembling candied fruit; only two had almonds. I find this unfortunate coincidence with many places that boast of modernity, yet try to present traditional cantucci in a whimsical way, with terrible results. You could order the 3-kg bag from MARR and you'd make a better impression. The service, especially considering it was a Saturday night, was staffed by young and very young people, and perhaps one or two slightly older waiters who knew their job. Overall it didn't make a good impression on me.

17/04/2026: Courtesy and utmost attention to customer needs. The atmosphere is elegant and casual, just enough to make you feel at ease. The food is amazing, with a selection of incredibly fresh and excellent raw seafood. Prices are absolutely in line with the ambiance and menu. Save their number in your address book!