Scopri il migliore ristorante di cucina altre cucinenella città Briaglia della Cuneo

21/05/2025: I review the restaurant. We went to Marsupino to celebrate a special event and we had a great time. We chose a truly excellent tasting menu, accompanied by excellent local wines and also by a very popular Sicilian label. Each dish was taken care of in detail, well presented and with an impeccable taste. The ravioli with nettles and the nougat semifreddo were delicious. The service was very kind: they welcomed us with a smile and made us feel truly at home. The place is elegant, refined and perfect for special occasions. It was a beautiful evening, compliments to all the staff! We will definitely be back.

29/04/2025: Monday in Alba and the best clubs in the city closed. About 40 minutes from the capital of the Langhe, in the midst of hills of vines and hazelnut groves, a tiny, well-kept village at the center of which is this structure which has been dedicated to the refreshment of travellers, since 1901. The restaurant is mentioned by the red Michelin, but still has no star. Without a reservation we are warmly welcomed and seated in a room with a few tables and, given the time, we leave the chef and the sommelier free rein to let us discover their delicacies. A succession of 6 well-harmonised courses of local dishes served gracefully by the attentive dining room staff. Cost below expectations and could easily aspire to a star. Definitely worth returning, perhaps in autumn for the wine and the famous tuber of the area. Well done!!