I migliori ristoranti di cucina altre cucinenella città Legnano della Milano

24/03/2025: Le birre in sé sarebbero anche buone e ne hanno una buona quantità, ma alla mia domanda se una Tripel segnata in menu’ fosse una trappista mi sono sentita presa per il chiulo dal giovane cameriere che non ha idea di che cosa sia una birra trappista … ancora un po’ e mi cantava un brano trap… Ora, tralasciando il conto salatissimo per una birra e un hamburger (ci si cena in un ristorante più che dignitoso e con almeno 3 portate) , ma volete mettere personale competente a servire le persone che in una birreria magari chiedono info proprio sul vostro prodotto principale? Ma la differenza tra una stout, una weiss, una porter, una trappista o una birra d’abbazia gliela vogliamo insegnare ai giovani camerieri ? Se vado in ferramenta e chiedo una brugola non mi ridono in faccia … Delusa 😞

17/03/2025: Terrible experience. "Dinner" gone completely sideways. A rude and arrogant manager, as well as ignorant of fundamental aspects regarding intolerances and allergies if you have a place. I am a celiac person. When ordering I ask the waitress to tell me which dishes I could consume. He recommends grilled meat and tells me that if desired they also offer a gluten-free sandwich version. So I decide to proceed with this option, asking (given the contamination with other fried foods) if it was possible to replace the fries with baked chips and I am already told that "maybe I will have to pay a surcharge" - I start by saying that a plate of hamburger and chips already cost €20. To which I say that I don't really agree since I'm asking for a replacement for an element of the dish that I couldn't eat, so once this is resolved we proceed with the order. Another waitress comes to bring me the dish and says "burger with baked potatoes" and I ask saying it's for me: "with potatoes and gluten-free" The waitress replies: "yes"... not sure though. To which I ask you to please make sure. He comes back after minutes, taking my plate away without saying anything, a quick "no sorry, wrong" Needless to say, we were a table of 8 and rightly everyone else had already started to avoid eating cold After a good 15 minutes another version of the dish arrives with a vomit of hamburger on the plate, 2 potatoes on the cross and a sandwich heated in the microwave with blue plastic melted on the bread and the label stuck on. It was not feasible to discard plastic from bread. I should have eaten "gluten free" and with plastic. I point out to the waiter and the manager the disgust that they are offering me for 20 euros and the rude manager tells me "ok so what do you want". No apologies for almost making me eat gluten (if I hadn't noticed) and no attempt to fix it. I decided not to consume and I didn't get any discount in the end. A very bad evening. I will never go back and I certainly won't recommend it to anyone. In addition to terrible service, prices that make no sense. Real crap.