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I migliori ristoranti di cucina altre cucinenella città Misano adriatico della Rimini

4 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
8,8
152
Recensioni

Piadineria Il Capriccio di Gola


Misano adriatico
21/09/2025: Amazing piadinas, super fillings, and very friendly staff. You definitely have to wait a few minutes longer than other places, but it's worth it!
19/09/2025: I've been coming here for years, and it's always a guarantee. Not your average piadina.

6,2
120
Recensioni

Dada Caffè


Misano adriatico
17/09/2025: A wide selection, including a keto section. We hope they find the courage to open a vegan section. The friendly ladies and the owner manage the service, albeit a bit chaotic. The atmosphere is cheerful and lively. I recommend it. HRH Prince Guglielmo Rinaldini.
09/09/2025: Since it opened, it has been a point of reference for aperitifs and breakfasts, but this year it was a bit disappointing: aperitif with a bag of chips and nothing else, usually there was much more, even refined things that you couldn't find elsewhere, I hope it was just a coincidence!


Nessuna

Molo65


Misano adriatico
06/04/2025: Trovato su tripadvisor, situato sul mare. Piatti curati e ottime specialità di pesce, personale ultra disponibile e cortese. Sicuramente da ritornare
15/03/2025: Ottimo ristorante, camerieri molto gentili ed educati. Menù che cambia in base alla disponibilità del pesce. Ottimo posto, consigliato!


Nessuna

Gusto e Natura


Misano adriatico
05/12/2025: A fantastic discovery! Open in the middle of winter, the menu is varied and interesting, with many vegan and healthy options. I had an unforgettable tiramisu, absolutely amazing! The owner, who is also very available for home delivery, is a wonderful host, welcoming and very knowledgeable, with whom I had a truly interesting chat. I highly recommend this little place, and my rating for the price is excellent! Fiorella.
19/07/2025: Have you ever had tiramisu with taste and nature? I have, and it's amazing. Of course, purists will turn up their noses: is tiramisu possible in a vegetarian, vegetarian, and macrobiotic restaurant? And yet, it really won me over. It certainly can't have been easy. It takes study, technique, work, effort, imagination... but if this is the result, it's worth it!

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