I migliori ristoranti di cucina altre cucine in Abruzzo

07/05/2024: Excellent in everything. Thanks Oscar

05/05/2024: It was half closed I hope to go back

03/04/2024: A small café in the historic center of L'Aquila, the summer outdoor area makes it a quiet place for a breakfast break, aperitifs, small snacks and a quiet chat

31/03/2024: one of the only cafes open during Easter Sunday, always a pleasure to be able to enjoy a cappuccino! (sorry Italians, we know you only drink it in the morning haha)

05/04/2024: Compliments. Superlative Easter Monday lunch. To be recommended

27/03/2024: Spectacular food and service from Rome, we'll definitely be back

02/04/2024: A bit Spartan in appearance but the cuisine is genuine and "old school", appetizer with many cold and hot dishes, nice selection of wines, fresh and well-prepared fish. Free-range and welcoming owners.

27/03/2024: Friendly owner and staff, you eat well and you pay fairly. Advised!

07/04/2024: Excellent place for a passing meal. Very popular. Local historian

07/04/2024: Nice gastronomic experience. To repeat.

30/03/2024: • Service: excellent, impeccable with waiters very knowledgeable in explaining the dishes, very attentive to the customer and also able to entertain • Environment: large room, well furnished although not in a very modern style • Food: unquestionably of quality but as far as we are concerned the wow effect that I would have expected reading the other reviews was missing, all obviously in relation to the price Considering everything I don't think I would go back

21/03/2024: Fully satisfied with the choice made: excellent food and presented really well, with unusual combinations. We chose the Venere menu for 4 (including wine), with excellent value for money. We will gladly return.

08/03/2024: excellent desserts, remarkable quality of raw materials, all types of desserts are really good.

07/03/2024: Beautiful place, excellent attention and friendliness.

03/04/2024: Yesterday late in the morning we entered tired and exhausted from the journey and with 4 noisy children and yet the girls at the counter welcomed us with kindness and courtesy, "pampering" our children and serving us with the utmost speed! Excellent value for money! I had stopped for a simple coffee but in the end we tasted sandwiches, focaccias and even the porchetta sandwich! All excellent, when we are in the area again we will definitely return.

19/03/2024: Clean and welcoming place. Excellent desserts and coffee. I recommend it👍

04/04/2024: The appetizers turned out to be sufficiently tasty, even though the clams were not entirely fresh. The pasta sufficiently delighted the palate: in particular, in the spaghetti you could taste the flavor of the sea, even if the sauce was excessive compared to the quantity of pasta itself!!! The staff, quite professional, stood out for the speed of service, even if the times between one course and another were perhaps too close. Overall, it wasn't a bad experience!

03/04/2024: A trattoria with a capital T is waiting for me Good but not exceptional

30/03/2024: Wide choice of wines. Quality and, above all, non-trivial cured meats and cheeses. Welcoming and comfortable environment. The owner and his partner know how to perfectly understand tastes and know how to advise. A fixed destination for me.

23/02/2024: Characteristic corner in the beautiful village of Rivisondoli, the owner is courteous and attentive to customer requests. Good quality wine and cured meats

03/04/2024: Scandalous at 9.15pm the kitchen was already closed!

02/04/2024: We had an aperitif. Good prices

08/03/2024: I purposely went to Brescia to eat mostacciolo with cream, my favorite, too bad they don't make it anymore, it's become a bar like all the others

04/03/2024: Maritozzi with exceptional cream or cream. Always very busy place but you just have to wait a bit to find a table. Unfortunately the waiters are not very friendly

28/12/2023: Optimal!!! Quality food. Very effective and attentive service, fair prices. Very suggestive place.

15/10/2023: Qualità nella media e prezzi in linea con altri locali.

28/11/2023: In front of the famous sanctuary of the Madonna dello Splendore, a multifaceted bar expertly led by Giannicol. Breakfast, aperitifs and in summer kebabs and fried cheese. Good choice of wines and beers. Well done, well done

09/10/2023: It's the worst restaurant I have ever been

20/01/2024: Sosta pranzo dopo i nostri giri natura+cultura in Abruzzo, punto di partenza, la piana del Fucino. Dopo i boschi, il borgo di Silone. Qui, in piazza Mazzarino,- guarda caso il grande ministro alla corte dei re di Francia nel secondo Seicento, è nato tra queste pietre in parte abbattute dalle tante sciagure naturali, ma si è salvato, rifugiandosi altrove-, più fortunato del tormentato sensibile umano scrittore I. Silone, ecco il bar ristoro Il Grappolo offre taglieri genuini abbondanti ricchi di affettati locali e formaggi stagionati. Fette spesse e saporite. Montepulciano in calice robusto. La signora Adele è proprio simpatica.

14/12/2023: Ecco un locale da preservare. Già non è che ci sia grande scelta nel paese, ma in questa enoteca trovi davvero l'atmosfera giusta, una cantina ben fornita e prelibatezze gastronomiche del territorio e non. Perfetto per un aperitivo o apericena, lo abbiamo provato anche a pranzo con primo piatto del giorno e tagliere. Tutto perfetto ed è sempre così. Adele è una adorabile padrona di casa e rende ancora più speciale il suo locale.