Yun Lai In Ferrara

02/03/2025: I must have been unlucky... Maybe it was Sunday... so too crowded but I found neither quality in the food nor kindness from the staff... everything was too confusing... there is better in Ferrara.

27/02/2025: The restaurant is convenient because it is located in front of the car park, but the experience in the restaurant leaves something to be desired. The environment is Open Space, very chaotic, and the light is so soft that it is difficult to see, making it useless to even take photos without flash. The atmosphere is so dark that you almost feel sleepy. Another problem was the table, really tiny. They brought us all the dishes at once and, due to the limited space, my boyfriend had to hold one plate in his hand for a while. It would be better to have larger tables or serve dishes more calmly. On the food, in general, it is good, but with some points to improve. The Udon, for example, were truly inedible: overcooked and with an excessive garlic flavour. There is certainly room for improvement. Overall, a good base but with logistical and culinary aspects to review.