Wasabi In Roma

I felt like I was in Japan from the moment I entered. I brought my family and we were able to appreciate the quality and goodness of everything we ordered. The difference with the all you can eat services of other places is truly abysmal and I was able to particularly appreciate the quality of the food and the attention to detail. Definitely correct quality/price ratio. I add various photos of our evening. Compliments to the Chef and his staff.

Very good food! I particularly appreciated the quality of the food and the attention to detail. Very welcoming and clean place. Right quality/price ratio.

Delicate and delicious food, stunning presentation especially of the flambé items. Lovely ambience and attentive service by Mattia. Cannot wait to be back!

My certainty, my happiness, the SUPREMA diet break, the excellence of sushi and traditional Japanese dishes, as well as perfect service. Thank you, thank you, THANK YOU!! I will never stop recommending you to the whole world!!!

Takeaway order. I wanted to share my brief experience and probably with great regret, the last one. I had a big appetite and I was hoping to satisfy it, so I order a few things: 1 tataki maguro, 1 prawn gyoza, 1 Suzuki sashimi, 1 hamachi sashimi, 1 maguro sashimi, 1 the flavour, 1 sumomaki, 1 ebi tempura and finally a dessert, the ginger cheesecake with flambéed meringue which is one of the few things that I found quite satisfying, but which did not it gave me the idea of ​​being a cheesecake but rather a pudding, leaving aside the fact that it didn't give me any ginger notes. Good because it's sweet. I spent a total of €114 for 1 person. Now getting to the point, evaluating the quality and quantity compared to the price, I feel like exclaiming from the depths of reason that: "we're not quite there". I could make a list of the things that didn't really satisfy me, but it could result in a negative review, but that's not my purpose. The fish, considering the price, is not of the quality I expected, good but not in relation to the quantity, so either you lower the prices or you choose to raise the quality or quantity, which objectively turns out to be quite unsatisfactory and not in line with the prices . Before anyone comes to hasty conclusions, I have worked in the restaurant sector for many years and in my work experience I have had the opportunity to work with very fresh and good quality fish and this review is intended as a way to highlight some critical issues that I have encountered as a simple consumer and that I am sure I will not have to list the property one by one. This is how it works: you try a restaurant for the first time and if it satisfies your expectations, you come back. I invite everyone to try it and decide whether it is worth going back or not. Personally, if the quantity on offer had also been commensurate with the price, I wouldn't have said A. I still have an appetite.

The food was really delicious, with dishes well presented and with attention to detail. However, the only flaw is the quantity-price ratio.... the portions, although delicious, were quite modest compared to the cost. A slight adjustment in prices could make the experience even more satisfying. Special praise goes to the girl in the room, who provided impeccable service. Always smiling, she was extremely helpful and attentive, meeting all our requests with professionalism and kindness.

Beautiful experience and discovery. Very good cuisine, not the classic commercial Japanese restaurant. The menu offering includes particular dishes and very interesting combinations, you should try everything. The place is intimate, very well looked after and with a nice atmosphere. The staff is professional, kind and helpful. Advised!

Ottimo cibo, personale gentile, consigliatissimo.

Sabrina, the owner, is a perfect hostess. Welcoming atmosphere and high-level food with original and innovative dishes by the Italian-Japanese chef Giuliano. Mattia and Serena in the dining room give an extra touch to the place. Also take-away menu. Highly recommended. Pet friendly restaurant. Better to book.