VIVES In Castelrotto

Great meal and great atmosphere

Thanks to the chef, I haven't eaten something this tasty and good in restaurants for a long time. A clean 10

I had the pleasure of dining at the Stube Vives Restaurant, and it was a memorable experience. The environment is welcoming and warm, with a rustic touch that creates an intimate and relaxing atmosphere. The staff is incredibly friendly and attentive, ready to satisfy every need with a smile. The real protagonist, however, is the food. Each dish is a masterpiece of authentic flavors and fresh ingredients. From the first courses rich in local tradition, to the second courses of tender and succulent meat, up to the delicious desserts, each course is prepared with care and passion. The wine list is equally impressive, offering a selection of labels perfect to accompany each dish. Ristorante Stube Vives is not just a place to eat, but a complete culinary experience that satisfies all the senses. I highly recommend a visit to anyone looking for a special place to enjoy excellent cuisine in a refined and welcoming environment.

We chose the Vivas from a recommendation. And we weren't disappointed. The restaurant has a rustic authenticity and yet appropriately modern touch. We were here twice, once with 5 other friends and then again shortly before departure. The dishes are not run of the mill, very creative and somehow very special, I didn't like everything but the tastes are known to be different, actually almost deserves 5 stars. Personally, I liked the fried cauliflower steak best with all the amazing flavors and on the one hand I would come here again and again because of that. The portions are not large but considering the variety of flavors they are completely sufficient and fulfilling. The icing on the cake was the service. The lady named Asia looked after us very well, explained the dishes and was omnipresent and present; we felt well served all around. Highly recommended for anyone who likes interesting gastronomy and appropriate hospitality.

Had a very good lunch. Recommended!

A birthday dinner to remember, friendly and kind service and staff, the restaurant with a typical Tyrolean design inside welcomes you in a warm environment perfectly combined with a culinary selection worth 10! Daniele the chef recommended the venison ravioli and roasted potato gnocchi, and after a day I'm still undecided as to which was the best, all accompanied by two glasses of wine and an excellent dessert! Definitely coming back, the best in Ortisei! Greetings to the staff and the chef, thank you very much.

very good local food, matching wine, efficient service, everything is perfect - very atmospheric and cozy inside

the best praise is the absence of complaint. Top cuisine. Excellent Service. Central location. Highly recommended.

Locale in centro a Ortisei, location carina . I prezzi non giustificano i primi piatti ricevuti, scarsi e privi di anima. Esperienza non positiva. Personale gentile .

Wir waren hier essen während unseres Urlaubes und haben unseren Hochzeitstag genossen. Zur Vorspeise frittierte Zucchiniblüten mit quinoasalat und Erbsensuppe mit oktopus, zum Hauptgang Wildbret und gegrilltes entrecôte und zum Dessert ein tiramisu zusammen. Alles war sehr fein und sehr schön angerichtet. Es hätte ein kleines bisschen heißer sein dürfen aber geschmeckt hat es wirklich sehr fein. Das Lokal ist sehr nett eingerichtet.