VIVES In Castelrotto

Very cozy and stylish restaurant. I had the venison saddle, which tasted extremely good.

TOP restaurant! The cavatelli with turnip tops are out of this world! The veal with tuna sauce is exceptional! Well done Chef Daniele

A small restaurant but a real gem in Val Gardena, one of the very few wedding favors left in the valley. Excellent food quality, impeccable service. Not to be missed

A perfect evening! There were 12 of us and we found a warm welcome, impeccable service and truly exceptional dishes. Each course was taken care of down to the smallest detail, with quality ingredients and well-balanced flavours. The venue was able to manage our large group without problems, guaranteeing the right times and a convivial atmosphere. Congratulations to the Benevento chef and the staff for making our dinner an experience to remember. We will definitely be back!" p.s. generous but refined portions

Sehr überschaubare Portionen, relativ hochpreisig , fast keine Beilagen, Unruhe durch Personen die ständig ohne Reservierungen reinkommen, man muss sich für einen Service Slot entscheiden, entweder bis 20.30 oder ab 21 Uhr. Wir würden es nicht empfehlen

Great meal and great atmosphere

Thanks to the chef, I haven't eaten something this tasty and good in restaurants for a long time. A clean 10

I had the pleasure of dining at the Stube Vives Restaurant, and it was a memorable experience. The environment is welcoming and warm, with a rustic touch that creates an intimate and relaxing atmosphere. The staff is incredibly friendly and attentive, ready to satisfy every need with a smile. The real protagonist, however, is the food. Each dish is a masterpiece of authentic flavors and fresh ingredients. From the first courses rich in local tradition, to the second courses of tender and succulent meat, up to the delicious desserts, each course is prepared with care and passion. The wine list is equally impressive, offering a selection of labels perfect to accompany each dish. Ristorante Stube Vives is not just a place to eat, but a complete culinary experience that satisfies all the senses. I highly recommend a visit to anyone looking for a special place to enjoy excellent cuisine in a refined and welcoming environment.

We chose the Vivas from a recommendation. And we weren't disappointed. The restaurant has a rustic authenticity and yet appropriately modern touch. We were here twice, once with 5 other friends and then again shortly before departure. The dishes are not run of the mill, very creative and somehow very special, I didn't like everything but the tastes are known to be different, actually almost deserves 5 stars. Personally, I liked the fried cauliflower steak best with all the amazing flavors and on the one hand I would come here again and again because of that. The portions are not large but considering the variety of flavors they are completely sufficient and fulfilling. The icing on the cake was the service. The lady named Asia looked after us very well, explained the dishes and was omnipresent and present; we felt well served all around. Highly recommended for anyone who likes interesting gastronomy and appropriate hospitality.

Locale in centro a Ortisei, location carina . I prezzi non giustificano i primi piatti ricevuti, scarsi e privi di anima. Esperienza non positiva. Personale gentile .