Ristorante Vittorio Veneto in Cerasco for the snail menu
Cherasco is known as the "city of snails" and has a long tradition of snail farming, especially Roman snails. Wine decanting par excellence: a 20-year-old Roero Riserva from 2005.
Richard Schrepfer
.
30 Giugno 2025
10,0
We had lunch yesterday at this restaurant. Excellent food, a lot of attention to my allergies, a truly relaxing and clean environment. The manager is very courteous and welcoming. I chose the vegetarian alternatives and they were truly remarkable. I 100% recommend going there.
Alessia DAnello
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05 Maggio 2025
10,0
Everything perfect, excellent dishes, a location that conveys peace and impeccable, welcoming and friendly service.
Elena Guida
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05 Maggio 2025
10,0
Great discovery of this restaurant. Excellent and quality food
Highly recommended
Sara Campagnolo
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04 Maggio 2025
10,0
We came across this place almost by chance, a wonderful discovery.
Very personal and attentive service, the dishes were all prepared and well thought out (risotto with photonic snails). The breadsticks and homemade bread (even gluten-free, great treat!) deserve a special mention.
nicolò galletti
.
25 Aprile 2025
10,0
There's no point in going around.
If you come to the Langhe you must go and eat here.
Excellent food, carefully prepared dishes and excellent raw materials.
Everything here is good, from the bread to the starters, the first courses, the second courses and last but not least a panna cotta that you will hardly eat so good.
The place is beautiful and has a beautiful outdoor area.
Cherasco is in a great location if you come for a tour in the Langhe.
We come from Lake Maggiore and we had a great time here.
Thank you.
Fabio Medina
.
20 Aprile 2025
8,0
Che dire....chiocciole strepitose,filetto VERO di piemontese che ti lascia il suo gusto sublime x ore in bocca. La chicca speciale la pannacotta senza addensanti. E con il titolare Stefano risate a non finire.MEGLIO di casa. Grazie a Stefano e a sua moglie, ottima cuoca
56tomasm
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09 Aprile 2025
10,0
Really great restaurant…
It is remembered for the quality of the raw material.
Really very good, compliments to the chef and Stefano in the dining room.
A welcoming restaurant.
Excellent experience
Alan Malaguti
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08 Aprile 2025
10,0
Una gita a Cherasco x festeggiare il compleanno di mia moglie. Prenotato questo ristorante sulla base delle buone recensioni su Trip. Devo dire che il pasto è stato ottimo, Plin eccezionali, brasato top, un assiette di formaggi notevoli, ma la pietanza superlativa è stata la panna cotta: senza addensanti e colla di pesce. Da 1 a 10? 22!!!!! Vale la gita solo per assaggiare questo ottimo dolce!
Ancora grazie al dott. Macri che per festeggiare il compleanno di mia moglie ci ha offerto un bicchiere di ottimo vino dolce!
Torneremo ancora più affamati.
Il conto? Assolutamente in linea con la qualità offerta! Da non perdere.
Hlombard
.
25 Marzo 2025
10,0
Traditional Piedmontese dishes are prepared with genuine ingredients and creativity
We will definitely be back
Brenno Bianchi
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08 Marzo 2025
10,0
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