Vini da Arturo In Venezia

Some of the best Italian food we’ve ever had.

Absolutely one of the best meals I've ever had the pounded pork with vinegar was one of the most outstanding dishes ever. The Radicchio and pasta with red sauce will make any pasta lover Happy. The owner and staff are amazing. You must go here!

Outstanding dinner—the pork chop was incredible and the Spaghetti Siciliano was perfect. It was great chatting it up with Beniamin and Ernesto while enjoying the atmosphere of this historic place.

A truly amazing experience! This restaurant is a must try destination. The food is simply sublime, the atmosphere is authentic and steeped in the history you would expect from somewhere that has been operating for over 52years. A warm friendly place that prides itself on not serving fish, and serves top quality meat cooked to perfection. The pork chop with vinegar is a go to for most (including me) and the fillet steak is also a winner. Do yourself a favour and book a table!

We were welcomed by the loveliest owner and founder of the restaurant. The pork chop was so unique, very flavourful and the eggplant dish was very appetising, perfect to start your meal with. Both vinegary flavors. Wish we could try more dishes but the pork chop was massive! My family and I had a great time here, thanks for the recommendation Phil!

Amazing pork chop and bolognese. Very authentic and first evening meal in Venice. Owners clearly very passionate about their restaurant and showed us photos of famous guests. Pork chop so big that we had to bag it up and take it back to the apartment. Wonderful. Most expensive meal of our Venice stop but worth it for the experience.

Definitely gave us a memory for a very "local experience" in Venice! The foods were prepared in a very unique way; they make use of very good vinegars and ingredients! Not a kind of easy tasting foods to please tourists, but a very authentic taste. The shop was cozy and the staffs were extremely friendly. We talked and laughed like old friends even though this is our very first visit! He even gave us the list of recommendations for good local restaurants in town! The owner, wearing a beautiful red shirt and white pants, was old but still worked very efficiently. The legendary pork chop was served in quite a big portion, we couldnt finish. But the chef asked us pack it back to eat the next day, saying it gets better and better the next day. It was a sweet memory and we will definitely return on our next trip!

Like many others, I first heard about Da Arturo on Somebody Feed Phil. Last time i was in Venice i was unable to come, but we decided to come this time and booked well in advance ( i would highly recommend this). We booked for 7pm and were the very first guests. We were met by the owner and manager, and looked after right away. You can tell they are very proud of their little restaurant, and when you taste the food you can see why. The Salads were tasty and fresh. We ordera a pasta dish and it was also very flavourful. But unsurprisingly, the star of the show was the Pork Chop. Even though i knew there was going to be a kick of vinegar i wasnt quite ready for it. Yes, it is expensive, but its definitely something to share between a couple, along with a pasta dish. Food was wonderful, and if i had to criticise anything it would be that maybe a little quiet music would be nice in the background. When we were the first table of the night it would have maybe been nice to have something in the background. But overall, i loved it. I will be back - if even for the just the Pork Chop!

Se encontró con Vini el Arturo mientras buscaba un restaurante con algunas opciones vegetarianas. ¡Qué bueno que sí! La carbonara vegetariana y una pasta radicchio de cocción lenta se cocinaron a la perfección. El ambiente es lo que realmente lo hace. El restaurante es casi imperceptible desde la calle y, como resultado, es acogedor, relajante y nada turístico en el interior. El personal era muy acogedor y feliz de reducir la velocidad y charlar. Nos encantó su álbum de fotos! ¡Solo estoy triste de que no pudimos quedarnos más tiempo porque estaba muy jet lag! Sin duda un lugar para visitar y volver a visitar cuando en Venecia.

Uno de mis lugares favoritos para comer cuando estoy en Venecia! Comida increíble en un ambiente pintoresco. Disfrute de platos únicos recién preparados que no serán sus típicas pastas y mariscos. Ha existido durante décadas por una razón.