"Land of Barolo": that's what we call the view from the restaurant's terrace. A 180-degree view of vineyards. The bistro/restaurant, called "Nas-Cëtta," takes its name from the wine of this small region: Nascetta, the "white jewel" of Piedmont, a nearly forgotten native grape from the Langhe hills that has made a spectacular comeback in recent years. And it's precisely this wine you should be drinking when you sit here on the terrace, the vineyards and blue sky imprinted on your retina.
Justin Kindermann
.
28 Gennaio 2026
10,0
A pleasant aperitif on a beautiful, sunny October Sunday.
Very pleasant, with great courtesy and helpfulness.
Antoniotempesta1
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17 Novembre 2025
10,0
My wife and I went for lunch last Friday.
I had snails and plin pasta with sausage ragù, my wife had artichokes with Castelmagno cheese and tajarin with truffle, finishing with a chocolate and hazelnut cake and drinking Nascetta and Barbaresco.
Everything was excellent. I also want to take a moment to thank both the wait staff and the chef for their hospitality—they were wonderful people.
We celebrated our golden wedding anniversary in style.
Thank you.
Sergio Presbitero
.
03 Novembre 2025
10,0
A great place to stop and enjoy quality Piedmontese dishes at moderate prices. The atmosphere is quiet and relaxing, with a wonderful panoramic view. The staff was very friendly and welcoming.
Paola Morici
.
20 Ottobre 2025
8,0
Lunch with friends, 4 adults.
Excellent service, beautiful and well-kept location.
Good, quality food.
Price €40 per person: one and a half courses, three desserts to share, one glass of wine, one coffee.
Stefania Silvagni
.
18 Ottobre 2025
10,0
Place, very good and very nice.
Les découvertes de Mymi
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15 Ottobre 2025
10,0
Good food, great atmosphere. Worth a visit!
Stefan Hofer
.
15 Ottobre 2025
8,0
Located in the pedestrian area, it's easy to reach on foot. There's not much parking in town, but it's a pleasant walk.
I had lunch on the lovely outdoor terrace. The service was friendly, sometimes imprecise, but nothing serious. The food was good, the prices were average, the portions could be better, but overall, everything was good.
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Mauro Barbero
.
05 Ottobre 2025
6,0
The best vitello tonnato I've ever eaten, congratulations!
Lalla
.
05 Ottobre 2025
10,0
Great experience, and the people were kind and helpful. I recommend it!
Filippo Giovanni Maffeis
.
29 Settembre 2025
10,0
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