A delightful lunch featuring typical Bolognese cuisine at the Herb Market. Recommended for those who want to enjoy authentic local produce.
Fabrizio Agostini
.
12 Luglio 2025
8,0
Very good ragu and attentive service, very reasonable prices.
Maja Lorbek
.
25 Giugno 2025
10,0
Friendly welcome, impeccable and very attentive service. The quality is truly remarkable. The pasta is made daily by Gabriella. A place to discover and savor.
Marie-José Gonzalez
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21 Giugno 2025
10,0
Wonderful food at a reasonable price. I highly recommend the pasta (any of it)
Chris Bell
.
19 Giugno 2025
10,0
I am a travel planner in ITALY, Today I came to choose the restaurant for October, I saw this place is spacious, for my group of 30 people it is fine, so I chose famous Cotoletta with potatoes, it was old, the Cotoletta had just come out of the fridge, an arrogant girl boss, said it is not true, no one ever complained like that, the Cotoletta is pork not veal, pork is harder than veal ... do you understand??
Horrible experience, I intended to set a menu of 35 Euro / per person, so I chose something else ...
Hongwan Li
.
09 Giugno 2025
10,0
A place for all needs...tourists first and foremost.
Walter Wascus
.
04 Giugno 2025
6,0
On a study abroad tour last year, we had a cooking demonstration (this was at the restaurant with this same brand, where there is a jazz club and is open for dinner hours). All the leaders in the group booked a reservation and came back for dinner since this was the best Italian food we had encountered on the “taste of Italy” tour. Returning to Bologna a year later and making a stop in the city just for lunch to share the experience with my wife and daughter. Again, magnificent food!
Alan Cook
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30 Maggio 2025
10,0
Good food, but didn’t live up to the hype.
Brittany DiGesare (Brì)
.
29 Maggio 2025
8,0
Crescentine super friendly staff who can advise you.
Monica Colitti
.
23 Maggio 2025
8,0
I LOVED Noi, so much so I ate there 3 times in my 10 days in Bologna. Definitely order the friggione, the lasagna bolognese, and the mascarpone with shredded chocolate
Victoria Cipryk
.
16 Maggio 2025
10,0