Villaggio Rurale Le Sette Querce In Sesto campano

7,5

Basado en 124 opiniones encontradas en 2 webs


tend

1
Di 3
in Sesto campano
1
Di 1
di cucina Italiana in Sesto campano

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Google 965 8.6
Recensioni Nota
TripAdvisor 120 8
A beautiful experience immersed in nature among oaks, pines, lime trees, fruit trees, and meadows. A wonderful and relaxing view. Extremely kind and competent staff. A welcoming and relaxing atmosphere. A dip in the beautiful donkey-shaped pool enriched our stay. The presence of a family of donkeys, including Gasparino and Cesimina, who roam freely around the village, is very charming and characteristic. Highly recommended for both families and couples.
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08 Settembre 2025
8,0
Excellent agriturismo, very welcoming, and a truly lovely place. Highly recommended.
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28 Luglio 2025
10,0
Great experience, beautiful place, definitely worth a visit!
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25 Luglio 2025
10,0
Unique experience, I recommend it to everyone 🤩
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25 Luglio 2025
10,0
A very unique village located in Monte Cesima, on the border between Campania and Molise.
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20 Luglio 2025
10,0
Excellent welcome, kind and friendly staff
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19 Luglio 2025
8,0
We often go to eat in this charming place and I hope to be able to stay there very soon.
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13 Luglio 2025
10,0
Really enchanting place in the middle of the woods
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12 Luglio 2025
10,0
Nice place where you eat well but very difficult to reach
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16 Giugno 2025
8,0
Lunch with friends, an adventure to get there, location like a venue for ceremonies, detached but courteous service, normal dishes with high prices
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18 Maggio 2025
6,0

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28/07/2025: Ottimo.... Veloce e si paga il giusto
15/05/2025: Cozy place, excellent cuisine. We will definitely be back
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La Volpe

08/09/2025: I had lunch last Sunday at La Volpe restaurant-pizzeria. The appetizer was spectacular, and in itself was a complete meal. High-quality ingredients. The first courses were meticulously prepared. The second courses were also truly tasty. I've known the owners for 40 years, and they've always been excellent chefs. Their daughters, now grown up, have studied food science and hold numerous specialized qualifications. They are truly excellent cooks. The atmosphere is impeccably maintained. The staff is so kind and courteous. You feel right at home. I knew the legendary founder, Cenzella, who cooked me traditional dishes using local ingredients. She has passed those recipes down to today's chefs. Congratulations. Recommended. A perfect score.
07/09/2025: All homemade stuff, the ricotta and walnut ravioli are excellent, I recommend them, the cheese and egg balls are lovely and plentiful, the wine is excellent.

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