Villa Nachini In Corno di rosazzo

Beautiful tavern outside and inside. Good dishes (some a little dry)

Recommended to us by the host where we are staying these days, tonight we had dinner in this place, the Villa Nachini Gabassi Restaurant, also known as Osteria Barchessa. The cuisine is typical Friulian, where tradition is combined with a pinch of innovation and a great variety of wine labels. As an appetizer they offered us salami in vinegar with onion and a purple cabbage pie, we then continued with a portion of pork cheeks braised in Refosco accompanied by mashed potatoes and a portion of sem fillet, a dish prepared with three thin fillets of sorana , rolled up to form a swirl and then plated in a pan at medium cooking. We concluded with a dessert, Rigojanci, a chocolate cake typical of Trieste cuisine and of Hungarian origin, prepared with quality chocolate and in this case, with a rice-based sponge cake, light and sugar-free. I, a chocolate lover, really appreciated it, it was a great discovery. Trained and courteous staff, almost all female, from the cook to the dining room staff. Elegant location, honest prices.

Excellent and high quality food. Friendly and helpful staff.

Very good food and very kind as always.

We went this evening and had a very good meal. The service was also excellent: you can clearly perceive the passion with which they carry out their work! Each dish conveys the care and love of the cook, who can be seen putting her heart into what she prepares.

Characteristic place, kind and friendly staff, refined food with quality raw materials. Recommended for a lunch or dinner as a couple or in company.

A pleasant discovery on our part to find a splendid tavern in Corno, but above all the kindness of the superwomen who command it...wonderful food to say the least and good choice of wines...

Nice surprise, excellent welcome, professionalism and courtesy from an almost entirely female staff, excellent value for money, local cuisine, explanation of all the dishes with the origin of the raw materials, it was truly a nice experience, highly recommended, very good Specogna Cabernet Sauvignon. Just one note on the environment... curtains and lighting to be reviewed (the one on the ceiling). For the rest everything is 5 stars, we will definitely be back to try the other dishes. Compliments!!!

Il ristorante ora si chiama La Barchessa villa Nachini, è una location molto curata e carina con un'atmosfera intima, il personale quasi tutto al femminile è molto cordiale e gentile, propongono un menù ed una cantina del territorio con piatti rivisitati e appetitosi come pure i dolci di loro produzione. Altro particolare viene soddisfatta la vista e la pancia. Brave ci rivedremo. Particolare non secondario animali ben accolti.

Posto molto carino e personale molto cordiale. Tutto quello che abbiamo mangiato è stato buono ma non speciale. Il grande problema in generale è stata l’attesa. Abbiamo ordinato verso l’una (tre antipasti, due primi e due secondi) e finito di mangiare alle 15:20. Anche agli altri tavoli abbiamo visto tante facce infastidite che guardavano insistentemente la porta della cucina aspettando i propri piatti. Merita una visita, ma siate preparati alla lunga attesa!