Villa Canova In Roverchiara

It's been a long time since I found such a welcoming restaurant with capable, trained and very professional staff, good at creating an elegant and at the same time familiar atmosphere, maintaining the right relationship with the customer. An impeccable lunch with carefully prepared dishes, well presented and designed to give the right mix of flavors with the various ingredients, compliments to the chef and all the kitchen staff. Excellent value for money We will definitely be back, thank you for the commitment and passion shown to us.

I had the pleasure of celebrating my daughter's graduation, beautiful location, managers Sofia and Annalisa were uniquely kind, like all the staff, excellent food as well as the service, highly recommended.

I am happy to have known Villa Canova (good owners) for the well-kept environment, an excellent menu and for a group of guys, although young, prepared and therefore ready to offer an excellent experience to guests...congratulations, keep it up...Well done.

Lunch for an anniversary with 60 guests present, it was a pleasant experience, managed with professionalism and particular care for the customer, excellent menu, exceptional plating, everything rightly hot as freshly made (not an easy presentation for 60 seats)

Optimal. Adequate food and wine for the price. The staff is courteous and prepared. Cozy place puts you at ease.

What can I say: an incredible surprise close to home. Thanks to my wife I discovered this restaurant in Roverchiara (VR) and I was enthusiastic in every respect. Let's start from the location, rustic but super refined in every detail. Staff: 5 stars, I was served by Francesca, Carlo and Fabio who made us feel at home but with professionalism and competence worthy of a starred restaurant. Finally the courses... and I can't find the words there. I have had the opportunity to eat in many places throughout Italy but very rarely have the flavors made me so enthusiastic to the point of being sad that lunch was over even though my stomach couldn't take it anymore (and mine needs plenty). Furthermore, I also had the opportunity to speak with Annalisa who takes care of this place together with Antonio who takes care of the kitchen. Annalisa with her enthusiasm made me understand why this restaurant works so well and it is because there is a very important ingredient: lots and lots and lots of passion. Congratulations to everyone, truly highly recommended to everyone.

Chef Antonio has the name of a saint but diabolically makes us commit the sin of gluttony! His dishes are well prepared, with perfect cooking and beautiful presentation. The dining room staff (Francesca, Sofia, Carlo, everyone), always attentive and very kind, add even more value to this very good experience.

For my important occasions I choose this convenient restaurant because it can be reached from the Transpolesana SR434 exit Roverchiara Sud. We had some fish and cooked vegetables. Then the dessert. Water to drink. On Boxing Day there were quite a few people at lunch.

Bella location, in particolare per grandi tavolate. Personale professionale ma allo stesso tempo simpatico, che nonostante ci fosse una cena aziendale si sono mostrati super disponibili. Cibo molto buono con tanto di accoppiamenti particolari da provare. Prezzi in regola con la qualità, abbiamo preso un antipasto e un primo di pesce, un primo di terra, due dolci, una bottiglia di vino piccola e due acque spendendo circa 40€ a testa. Porzioni giuste. Sicuramente ci torneremo!

Mia madre ed il mio compagno hanno organizzato una festa a sorpresa per la mia laurea. Non avrei potuto chiedere di meglio. Sì è occupato di tutto Annalisa, che ringrazio personalmente per la sua disponibilità, bontà e gentilezza… nonostante non ci conoscessimo neanche. È stato organizzato tutto nei minimi particolari… dalle decorazioni fini ed eleganti al menu. Ogni portata era presentata in maniera impeccabile ed il gusto era qualcosa di sublime. Abbiamo tutti apprezzato la loro cucina dall’ antipasto al secondo. Il servizio è stato perfetto. Ragazzi squisiti e preparati. Non è mancato niente a tavola grazie alla loro attenzione. Siete stati tutti veramente bravi e avete contribuito a rendere questa giornata molto speciale. Se avessi potuto darvi 10 stelle lo avrei fatto perché ve le meritate tutte.