Villa Anthea In Pozzuoli

We celebrated my daughter's 18th birthday. It was a beautiful evening, thanks in part to the impeccable organization, the kind and welcoming staff, and the refined Mediterranean cuisine. All this was under the watchful eye of the director, Carlo, a kind and helpful person. We highly recommend Villa Anthea.

We celebrated New Year's Eve 2026. The food was good, the villa was very beautiful, but the service was a bit poor. Before midnight, they served panettone and desserts, followed by cotechino and lentils. There were still about 40 minutes left before New Year's Eve. Immediately after midnight, they started clearing away glasses and goblets with wine still in them. It seemed like they wanted to kick you out as fast as possible because they had to close. We celebrated New Year's Eve in various restaurants and villas, but they also let us enjoy the after-midnight hours without *kicking* us out in any sense. We were disappointed.

We got married on September 20, 2025. I truly thank them from the bottom of my heart. Everything was perfect. The place was enchanting, the food was delicious, but above all the people who work there are truly exquisite. Thank you for everything.

We chose Villa ANTHEA to celebrate our son's first communion... fantastic structure, highly qualified staff, we were welcomed with extreme kindness and looked after with the utmost attention and attention to detail... Thank you from the bottom of our hearts for making this day unforgettable ❤️

Elegant and very panoramic location, precise and discreet service, above-average food quality, I will gladly return.