Villa Aldani In Curinga

23/09/2025: Intrigued by a video on "What are we eating today?" while we were in the Catanzaro area on vacation, we decided to try their famous morzello. They had no tables at 2 PM, but you could pick it up at the restaurant for takeout, unfortunately without a pita and for the same price as eating in. Anyway, it was very good; we would have liked to come back for lunch on Sunday, but that's their closing day. The service was a bit slow; while I was waiting to pay, they were arguing in the kitchen (for a good 10 minutes). It must have been a stressful day.

22/09/2025: The food was good, especially the house-made morsello, which was the reason I decided to stop by. The day before, I decided to call and make a reservation, and a very rude and arrogant woman answered, telling me she didn't take reservations. When I arrived the next day, I heard from the lady in question, who was always very nervous and rude and would yell at all the customers as soon as they asked her anything. Unlike the other girl in the dining room, who was very kind and always available.