VerChef In Ruvo di puglia

07/11/2025: We visited this restaurant on a Sunday in autumn and had a relatively good time. The location is simple, typical of a farmhouse. The staff is professional and friendly. The food is typical of the area, with appetizers, first courses, and second courses based on meat. The quality-price ratio is good, although we would have preferred a little more than the price we paid. We'll be back to try something else.