Veli Pasticceria In Firenze

Veli Pastry Shop - Via Agnolo Firenzuola ⭐️⭐️⭐️⭐️⭐️ Sunday morning I decided to have breakfast at Veli Pasticceria, a true temple of Sicilian style located in Via Agnolo Firenzuola in the Cure area. My nose didn't fail me: it was a delicious breakfast! I had the pleasure of trying different Sicilian specialties, all prepared with great care and attention. The brioche filled with ricotta and chocolate was simply divine, soft and tasty. The Bronte pistachio donut exceeded all expectations with its rich and creamy filling. Even the ricotta puff pastries, razor clams and traditional cassatina were a true triumph of taste, each with its own distinctive goodness. I couldn't resist and also tried an arancina with ragù, which turned out to be a crunchy and tasty delight. The only small flaw: the heart of the arancina, which was served to me piping hot, was cold. A detail that however did not ruin the overall experience. The prices are a little high, but for Florence they are average and the quality of the products certainly justifies the expense. In conclusion, Pasticceria Veli is a place that I highly recommend to anyone who loves Sicilian desserts or wants to try something authentic and delicious. A breakfast here is a true journey into the flavors of Sicily!

The croissants are good. And the window is always beautiful. However, I do not recommend pizza and cakes (they leave something to be desired). We have had 2 cakes in the last few months, both of which failed. Precisely because we always try to give everyone a second chance. And it's not a question of taste (even if we really didn't like it), but the melting cheesecake and the very hard biscuit base... no, come on.

The environment is really welcoming, the food is delicious and the prices are very fair. The staff is very kind and will also have no problem giving gifts often or giving discounts. I could go there without buying anything and I would still leave smiling. I went there often and will definitely go back!

Friendliness, friendliness and quality! Fresh desserts and impeccable rotisserie. Tasty products at a good price. We will definitely be back!

Quality products to begin with, I tried many pastry shops and rotisseries with the writing Sicilian products but they had nothing Sicilian. For breakfast this morning I tried both a Genovese with ricotta and an arancina with meat and now I can say that I felt like having breakfast in Palermo.Fabio, kind like the rest of the staff, there is no better place to have a good breakfast and to savor the various Sicilian flavours.

Fabulous!!! A delightful corner of Palermo in Florence!!! Seeing is believing!!! It has now become our fixed stop for breakfasts and aperitifs. Top!!!

We tried this little corner of the south as a couple with my girlfriend. Having returned from a trip to Palermo recently we were nostalgic and wanted to try this place we saw on Instagram. FANTASTIC. Cannoli and arancini proved identical in flavor (and also in price!) to those eaten in Palermo. The pan carré filled with breaded and fried ragù was also a pleasant discovery. We also tasted a delicious babá and baked cassatine. We will definitely be back. Very kind service and correct prices. Compliments!!

a good place to go for a good breakfast morning