Vecchia Fucina In Traversetolo

7,6

Basado en 147 opiniones encontradas en 3 webs


tend

6
Di 24
in Traversetolo
2
Di 3
di cucina Cucina parmigiana in Traversetolo

Gestione recensioni

I ate the capon caramels on parmesan fondue, a real delicacy....I went back later and ate the truffle gnocchi, which were also very good.
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09 Febbraio 2026
8,0
I went for lunch with a friend. I have to compliment the chef for the truly delicious and well-prepared dishes. The menu was traditional, the dining room was welcoming, and the staff were friendly and knowledgeable. The quality/price ratio was excellent.
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04 Febbraio 2026
10,0
Vecchia Fucina is a well-kept little restaurant with a well-stocked bar area at the entrance. The interior is simple yet elegant, and the staff is professional and hospitable. The menu is simple yet traditional, with a wide selection of appetizers, first courses, and more. The tortelli are truly high-quality, and the cured meats are also delicious. Prices are reasonable. Highly recommended!
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10 Gennaio 2026
10,0
The handmade pasta with zucchini is amazing, the pumpkin flan is superb, and the truffle tartare is also delicious. This place is hidden from tourists, but everyone in the area knows and recommends it!
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27 Dicembre 2025
10,0
The food is nothing special, like "Parma." The owner isn't customer-oriented. Okay, I tried it once.
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25 Dicembre 2025
6,0
Nice restaurant on the way to the Magnani Rocca Foundation. We arrived with our small dog, who they then made us take back to the car because they don't allow dogs. This obviously ruined our stay, especially since Google Maps (as per attachment) says "dogs allowed." I pointed this out at the cashier, and the gentleman denied it. I asked him to correct it by saying "DOGS NOT ALLOWED" to avoid future misunderstandings with other dog owners. The food was average; you decide for yourself whether or not to go without a pet, of course.
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02 Novembre 2025
8,0
Excellent traditional cuisine, friendly and helpful wait staff. If the fillet had been served with caramelized onions, I would have given it an extra star. Congratulations, Ernesto, thanks for the welcome!
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20 Ottobre 2025
8,0
Delicious food, friendly contact with the owner. Reasonable prices, especially considering the quality delivered.
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02 Ottobre 2025
10,0
Unfortunately it is really very noisy, I think it is a problem of echo in the room, if you end up with a table next to you you can't speak except with the person next to you, a shame
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17 Settembre 2025
6,0
A typical restaurant near Parma. Excellent traditional dishes. Worth a try.
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14 Settembre 2025
8,0

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