Valleverde In Monselice

27/08/2025: Beautiful setting, but it's a shame the metal tables and chairs outside are a monument to instability and discomfort. I tried the legume salad with primo sale cheese and grilled apricots, which I had high hopes for. A disappointment. The dish was completely disjointed, compounded by the burnt taste of the apricots forgotten in one spot on the grill. A shame. It's not even worth a quarter of its price. Bigoli cacio e pepe, good. But can't you really offer a typical Venetian sauce on top of that? Who knows. Tagliata cotto bleu, okay, but it's really cold. Ordinary potatoes. A glass of Valpolicella di ripasso (I have serious doubts) arrived with condensation. Ice cold. I wanted to cry. The waitresses weren't rude, but there was clearly a certain urgency in slamming the plates in front of you and rushing to the other tables. And to think there weren't a lot of people. A few groups, but far from full. For €51, I'd say it's a place I wouldn't recommend. I won't be returning.

20/08/2025: Excellent pizza, I'll definitely be back.