Usteria Pianèla In Cantù

Maybe we arrived on the wrong day or too late. The staff was kind and very polite, but it was obvious they were lacking a few hands to help them. My seafood calamarata was excellent, as were the platters, but my wife's gnocchi were overcooked, and the perch risotto wasn't risotto, but boiled risotto, flavorful but "dry," inedible (and cost €20 a plate). The roasted meats were also a bit overcooked and dry, and the portions were a bit small. We didn't order deserts; given our experience with the food, we didn't want to risk it, but again, I can't judge the desserts. The place was beautiful, the wait was a bit long, but the staff's friendliness and commitment made up for it. The price/quality ratio wasn't great. Out of politeness, we didn't complain, because for me, complaining can mean arguing and ruining the evening. Too bad, we wanted to celebrate my sister-in-law's birthday, who was here from Spain, by having her try traditional dishes, but we didn't manage to make a good impression. I don't think I'll be back.

We had a wonderful evening! We received a warm welcome and enjoyed a delicious meal and lovely wine. Fantastic!

The best trattoria in the area. It serves traditional food above all the amazing "cottoletta alla milanese".

Fantastic. What more can I say? The food was delicious, and not to mention the service was excellent. Highly recommended!