u gnore In Bari

The raw fish really impressed me. Far superior to anything else I've ever tried.

Authentic Bari cuisine, seafood, octopus, and cuttlefish, all fresh! Fast service, friendly, smiling, and welcoming waiters and owner. Highly recommended! We'll be back soon!

I'm writing this as a Bari native living abroad: this is the best seafood restaurant. I travel a lot, and I can say out loud that the quality of the fish here is unmatched. Extremely fresh, cooked creatively or traditionally, depending on your taste. The menu isn't overly extensive, which is one of their strengths, because each dish seems tailor-made just for you. The salmon and tuna tartare are wonderful, accompanied by a divine sun-dried tomato sauce. I asked for the catch of the day to be prepared as simply as possible—I wanted to taste only the sea on my palate—and I received a sea bass cooked with olives that was like butter. Every bite was a delight. The tagliatelle with scampi and pistachios, too: divine! What makes this place truly special is the staff: attentive, affectionate, warm, and kind. I'd like to thank each and every one of them for the care you take from start to finish every dinner we have. The very kind gentleman who allowed me to pair my vegetables with a high-quality olive oil, the young woman who stopped to chat with me at the end, and the owner, a gentleman from another era, who makes you feel like family. How wonderful it would be if you were here abroad too!

The best restaurant in Bari, for its simplicity and elegance, the staff's love for their customers is unique, and the legendary Massimo is a true host. I recommend everyone to experience a special Sunday like I did, and especially if you love good food, I recommend the best of the best, and for me, they are 100% that. ❤️

As long as you appreciate a full immersion into the Bari local restaurant atmosphere and excellent food, it’s the perfect place.

Sok Giusy and Franco waiters and supervisors unparalleled excellent food

Fresh and delicious fish and seafood. Very popular with locals. They serve excellent seafood platters, fish of the day, oysters, sea urchins, everything you can imagine. A fantastic homemade tiramisu.

The food was delicious and the atmosphere was nice.

Siamo stati già 4 volte in questo ristorante che è diventato il mio preferito post quando scendo a Bari. Gentili i camerieri, amichevole il gestore e ottimo il pesce! Il crudo per me è un must: saporito fresco e vario. Ottimi anche le tartare, i primi, il polpo e tutte le fritture, finora non c'è stato nulla sottotono. A presto!

Locale carino, accogliente, adiacente alla propria pescheria. Il personale è stato gentile e nella nostra breve sosta abbiamo assaggiato degli antipasti di pesce cotto (ottimi e di tipi diversi) e due primi con sugo di crostacei davvero ottimi. Falanghina ad accompagnare una sosta piacevole. Conto giusto.