Turan cafè In Perugia

Wonderful experience! I attended this chocolate-making class in Perugia with three friends, and it was truly a special moment. We learned how to make the traditional bacio, a personalized chocolate bar, and a delicious praline. It was fun, creative, and incredibly satisfying to get our hands dirty with chocolate and watch our creations come to life. A heartfelt thank you to the owner who taught us the class: she was extremely knowledgeable, professional, and passionate about her work. She guided us with great expertise, explaining everything clearly and making the experience even more enjoyable thanks to her kindness and enthusiasm. It was an experience I will cherish forever and one I highly recommend to everyone, especially sharing with friends or family. If you love chocolate, you can't miss it!

I stopped for breakfast. The staff were very kind and helpful. Central location with small, very welcoming interior rooms. Stop by for a hot chocolate! They could use more attention to keeping the chair covers in order; it wouldn't take much. A central location like this can't afford such shortcomings.

A great place to stop for a quick bite to eat and have a good breakfast. The kindness of the young man who, to accommodate our request for a lactose-free dessert, was so kind as to go to another place and serve us. We'll be back.

Pleasant atmosphere and gentle service, great bar

Plastic plates, a nightmare! The staff was very nice, the food was mediocre.

On our trip to Perugia, we stopped for a coffee at this bar overlooking the main square. A friendly and welcoming barista told us the history of the place, which features antique furniture from a former pharmacy and a truly unique ceiling. Excellent coffee and a delicious homemade dessert—recommended.

An unexpected place in the heart of Perugia... Welcoming and very knowledgeable staff. I drank the best hot chocolate, made by a friendly and cheerful guy who can make you forget a bad day...

We stopped for a coffee at this centrally located bar. It looks tiny, but there are other rooms at the back. It's crucial to look up as soon as you enter, as you'll see a frescoed ceiling unlike any other. This is because the place originally served as a goldsmith's shop, and the cabinet behind the bar has been preserved. The service was excellent and courteous; the only flaw was the biscuits they gave us, which were truly tasteless and soggy—not at all fresh.

A beautiful place, meticulously cared for down to the smallest detail. The staff is incredibly kind and always smiling, creating a truly welcoming atmosphere. ​The gastronomic specialties are refined, original, and waiting to be discovered. A place that surprises and pampers you. Highly recommended! CHOCOLATE AND SALT COOKIE DEVASTATING.

A walk in the center by chance I enter the Turano café and then a coffee in the company of the very kind and helpful staff, really good