tuais In Odalengo piccolo

An insider tip in Monferrato! A bit remote among the villages, but the detour is worth it! It's important to make reservations in advance (even online), as this allows the small team to better prepare for their guests. The specialties are presented verbally, and recommendations should be followed. The starter plate was fantastic and full of surprises; the pasta (as it should be) was fresh and perfectly prepared. The highlight for us was the costolette d'agnello, rounded off with an elderflower sorbet! Simply a poem, complemented by the friendly and authentic service!

A regular stop for years for a special mushroom and truffle lunch. The restaurant is quiet, with limited seating and a family atmosphere that makes you feel immediately at home. The cuisine is typically Piedmontese, meticulously prepared and based on local, zero-mile products. Every dish is a guarantee: authentic flavors, excellent ingredients, and the truly expert hands of Mr. Fabio in the kitchen. Besides being a skilled chef, he's also an attentive and passionate host. Over all these years, he's never missed a beat! Every experience has been impeccable, always living up to expectations. Highly recommended for those seeking quality, tradition, and authenticity.

The trip to the remote Tuais is 100% worth it! Great food & friendly service! The tasting menu was varied with generous portions! I highly recommend it!

Even though we had to have a quick dinner, the owner made us feel very welcome. Everything was excellent, using local produce from his garden, and ultimately at a truly affordable price! Plus, he speaks perfect English and French. We recommend it to anyone passing through the area!

The owner, a colorful character, makes a point of offering vegetables from his garden, buying his meat locally, and preparing all the dishes himself... a true delight, authentic, locavore cuisine... A very nice place

Worth a detour! Top-notch cuisine using "zero kilometer" products, top-notch chef. Don't miss it if you're within 30km, or even further!

🌿 Tuais Restaurant – Odalengo Piccolo 🌿 If you're looking for an authentic place to enjoy authentic Piedmontese cuisine, Tuais Restaurant is a must-see. Here, every dish is made with genuine ingredients: fresh vegetables straight from the family garden or nearby farms, transformed by the chef into traditional Piedmontese recipes revisited with taste and modernity. The restaurant is nestled in the natural setting of the rolling Piedmont hills, in an atmosphere of absolute peace. It's the perfect place to enjoy a relaxing lunch and then set off on a scenic walk through vineyards and picture-perfect landscapes. An experience that combines authentic flavors, hospitality, and the beauty of the region. Once you've tried it, you'll want to return year after year.

The owner is a bit stiff and cynical, definitely not very hospitable, but the food is very good. However, the lack of hospitality doesn't make us want to return.

Super friendly service, good, fresh, and traditional food. We were very satisfied.

Bel posto immerso nella natura, gentilissimi e cucina piemontese originale, a super km 0. Ci tornerò sicuramente. Paolo e Irene