Trinciabue In Bitonto

07/04/2025: I had the parmigiana di melanzane, and it was really tasty — it had that homemade flavor, even though it was slightly salty. The dish cost €5, plus €0.60 for the coperto. It’s a self-service place that serves its purpose if you’re looking for a quick and satisfying meal. The vibe definitely leans towards an old-school canteen or milk bar. When I went, there were quite a few office workers around, which says a lot about its role as a go-to lunch spot.

02/04/2025: The ambiance in here is so perfect for me. This is like the last place a food tour would take you, but for me this is absolutely perfect. I sat at a long table with a crew of construction workers or fisherman. They had multiple plates of pasta and then they had steak, sausage and French fries. The Italy I dream of. Across the street is my favorite little gelato spot.