Trattoria Zia Michelina In Carife

A wonderful discovery. Welcoming place, helpful staff, divine food. Everything was excellent and impeccable despite the packed house that day.

Bella la terrazza per godere di un po' di fresco. Consiglio l'antipasto della casa

The food is excellent. It reflects tradition with a touch of imagination and innovation that makes it special. The appetizers are plentiful and satisfy all palates. The first and second courses are few but sufficiently varied. The plating is also beautiful. The desserts are good. The dining room is small but elegant and carefully set. The outdoor terrace offers a truly picturesque view, but it's a shame it's set with plastic tablecloths and bagged cutlery. The price is excellent. The only flaw is that instead of porcini mushrooms on the ravioli, there were cardoncelli mushrooms... equally excellent, but it would be better if the waiter specified any menu variations.

Excellent restaurant. Tradition and friendliness, an inseparable combination for achieving the best results. Beautiful views and excellent food. Where tradition and authentic food make the place magical.

Good food, beautiful views, great stories about Conza Vecchia, and reasonable prices. Highly recommended.

Very good food, quiet atmosphere and really good prices

A small trattoria overlooking Lake Conza, a quiet and peaceful place. Traditional cuisine... simple, simple, but well-prepared. The cod was delicious, a lovely discovery. We ate on the terrace with a beautiful view of the lake and the surrounding greenery.

Delicious food, fast service, small menu

Tonight, we walked into a lovely restaurant with a breathtaking view of the mountains and Lake Conza, unsure what to try. Our waiter was very kind and welcoming. The service was prompt, and throughout the evening, we could see how helpful and efficient our friend was. He spoke English and was never tired of helping me; I could never tell he hesitated. He made sure our allergies were met and helped us with our choices and requests. Bartolomeo was incredibly kind and made our evening memorable. The meat choices were delicious, and the warm homemade bread was some of the best I've tasted in my four months of traveling. The pizza was made to everyone's liking. My favorite was the traditional one with warm boiled potatoes and rustic dried peppers... the bocconcini were fresh and delicious. The antipasto was also very fresh and plentiful. Tonight, we walked into a very pretty lite restaurant with stunning views of the mountains and Lake Conza, not knowing what to experience. Our waiter was very friendly and welcoming. Service was prompt, and throughout the night, we could see how helpful and efficient our sprout was. He spoke English and couldn't do enough for me, not once could I say that he faltered. He made sure our needs with allergies were well taken care of and helped with choices and queries. Bartholomew was super nice and made our night memorable. The wood choices were delicious, and the hot homemade bread was one of the best I've tasted in my 4 months of travel. pizza was made to everyone's liking. My favorite was the hot soft boiled traditional potato and rustic dry peppers dish.. boconcini were so fresh and delicious. Starter was so fresh and abundant. Happy customers 🥂🌹🇮🇹💯🙏🏻✨️ Australian and Italian families. A THOUSAND THANKS.

A quick dinner because I was late. The service was impeccable, with friendly, helpful, and welcoming staff. The pizza was impeccable and delicious. Their cod specialties are a must-try (I tried the Pertecaregna version with crusco peppers, which was absolutely excellent). The price was excellent, and in my opinion, it was below par for the quality of the ingredients. Definitely worth a try. I'll be back soon with other friends.