Congratulations a welcome
With the utmost education
Rosi, Giambattista and his staff
Spectacular
The dishes are super good and composed with great elegance
Very highly recommended
Anna Zora
.
16 Marzo 2025
10,0
Entró a almorzar alrededor de la 1 pm un domingo lluvioso. Sentado afuera. Su recinto era bastante cálido. Todas las mesas se llenaron detrás de nosotros.
Teníamos pasta y era excelente. Probé el ragú de pez espada y mi marido la pasta de marisco. Ambos estaban deliciosos. Nos pareció que el servicio era amable. Los servidores estaban muy ocupados pero agradable. ¡No estoy seguro de lo que a los otros críticos no les gustó!
Nancy M
.
19 Gennaio 2025
8,0
Had a New Year's Eve dinner and I must say that I found the staff very kind and extremely helpful, excellent but above all fresh food, fabulous fried fish and generous portions, homemade sorbet and desserts and for the evening it was not at all obvious! We will be back.
Ketty Fiorentino
.
07 Gennaio 2025
10,0
Great food and kind, welcoming people. Excellent value for money
Cristian nidesti
.
29 Dicembre 2024
10,0
Great food, friendly and helpful staff
rosaria maglione
.
28 Dicembre 2024
10,0
Amazing cuisine, very high quality and tasty. Excellent service, polite treatment, good portions, correct pricing policy.
Μιχαήλ Κωνσταντίνου
.
27 Dicembre 2024
10,0
A responsive, motivated team that takes great care of customers. The dishes are all very good, well presented and in good quantity. We had a great time there!
Elora Choisnet
.
19 Dicembre 2024
10,0
Place with few seats but very welcoming.
We had a very good starter for three and then a first course with scampi, which was also very good.
At the end a green apple sorbet served directly on the table, fabulous, never tasted in other restaurants.
Recommended without doubt
Tony Impoco
.
10 Dicembre 2024
10,0
Excellent food. Homemade and very well prepared. Super sized plates. 6 people ate and we liked all the dishes. I recommend it to 💯. Unpretentious, delicious and quality food.
Elisabetta Parboni
.
13 Novembre 2024
10,0
quando sono a Torino è questo il mio ristorante del cuore .
personale gentilissimo
menu molto ricco
Porzioni abbondanti
da provare il loro antipasto di gamberi fatto secondo un antica ricetta e i loro primi di pesce
non dimenticate di provare il loro sorbetto da veri golosi
Pregusto presto un mio ritorno.
Andateci!!!!!!!!!!!!!!!!!!
rosa p
.
18 Ottobre 2024
10,0