Piedmontese specialties, generous portions, a classic, no-frills place to eat well. Excellent Piedmontese mixed fried food.
Enrico Boidi
.
13 Aprile 2026
10,0
We booked a surprise for a Sunday lunch due to a sporting event, we found a simple, clean place... and as they say when the place is full... and because the food gets talked about... recommended
Luigi Vaschetti
.
12 Aprile 2026
10,0
Excellent Piedmontese trattoria, with hot and cold appetizers and homemade desserts! We'll be back.
Gian Giacomo Freyrie
.
09 Aprile 2026
10,0
Excellent business lunch at a reasonable price
Paolo Alocco
.
09 Aprile 2026
10,0
A historic restaurant in Vercelli, the food is excellent, with Piedmontese specialties, top-notch appetizers, excellent panissa, and superb Piedmontese fritto misto. Highly recommended.
A very ordinary Piedmontese trattoria with the usual dishes.
The mixed fried fish was a bit dry.
No dishes were specialties...
The portions were generous.
I found more aggressive competitors.
Antilope cobbler
.
22 Marzo 2026
6,0
We're a group of cyclists passing through and stopped in on a recommendation: it was a great experience! Authentic dishes, generous portions, and a perfect welcome for those needing to recharge. Highly recommended for those seeking authentic local cuisine!
Sergio Putzu (GioTzu)
.
21 Marzo 2026
10,0
Excellent trattoria!
The value for money is truly excellent, the dishes are carefully prepared, and the service is prompt. The staff is very kind and helpful, which is always a pleasure.
A place where you eat well and are happy to spend time. I highly recommend it to everyone!
Antonio Armenio
.
11 Marzo 2026
10,0
Excellent trattoria with truly delicious food. I can honestly say I've tasted the flavors of yesteryear. Kudos to the kitchen and staff. I'll definitely be back every time I'm in the area.
Despite the rush I was in due to my sports commitments, they served me very quickly. Everything was delicious; I managed to eat it in less than 20 minutes. I'll be back because it's worth it. Everyone was very kind. Thank you.
Marco Pasqualetti
.
22 Febbraio 2026
10,0
Google