Trattoria San Carlo In Busto arsizio

I stumbled upon this trattoria by chance. It was a wonderful experience. The prices are incredibly low; it's only open Thursday evenings and then during the week for lunch. You're really spending very little, but the quality of the food is worth much more than other trattorias in the area. You can find chickpea soup, pasta and beans, fettuccine with pesto ragù. Then, for the main course, every dish is fabulous, from the homemade meatballs, boiled meat, pork, oven-baked ribs, and grilled fish. And the side dishes are delicious, from baked French fries to boiled potatoes with green beans and parsley. The desserts are exquisite and homemade, from the warm strudel, pine nut cake, and finally a very special house liqueur, the agrumello. All for the simple price of €21, full menu. Thanks to the staff.

Don't go there to eat, leave hungry and wanting to cook because they can't make a risotto.