Trattoria Ruzzenente In Villafranca di verona

Genuine food. Homemade pasta. Kind service. Excellent prices. What more could you ask for. Well done.

Exquisite food, great service with friendly and professional staff.

The food is always good, quick, friendly and excellent prices, I recommend the really good steak, it melts in your mouth

A truly excellent trattoria for quality, abundance, price and environment. The kitchen closes early in the evening so take that into account...

Excellent for those looking for good food at competitive prices and without pretensions. The place is welcoming as are the staff. Excellent food.

Nice, very welcoming trattoria With very fast service Friendly staff you eat well Definitely worth returning.

Very nice atmosphere, attentive, precise and very friendly staff, generous portions. All at a very very honest price for both lunch and dinner. For me it's a pleasure to go. Advised.

This restaurant stands out for its simplicity and excellent value for money. Suitable for a group dinner but not for something more intimate and private. Kitchen The dishes, although simple and of the local tradition, are prepared with care and you can clearly perceive that the pasta is homemade. We opted for a trio of first courses: bigoli with pancetta, maccheroncini al torchio with stracotto and pumpkin tortelli, and we were satisfied. Sore point: drinking. Unfortunately, the only wine is the 'house' loose wine in a carafe which leaves a lot to be desired and it seems there is no possibility of ordering a different wine (on all the tables there was the same carafe of white or red loose wine and on the menu there was no choice of bottled wine, not even a modest Lambrusco). Parking interior, spacious, comfortable. Service Very informally: they served us the three first courses without the dish being changed at each course. Location Noisy and uncomfortable environment: you eat in a single large room which, being full of people, with the background buzz, resembles a canteen. I count Buy for a song.

Excellent business lunch, friendly staff, clean place

Noi andiamo di media 2/3 volte al mese, i primi sono eccezionali, si sente che la pasta è fatta artigianalmente, i sughi sono vari e le verdure non mancano mai,la signora Paola anche se è super indaffarata è sempre disponibile, secondo noi qualità e prezzo è molto buono