Trattoria Ristorante Castello In Serle

18/08/2025: We went to Bar Par Bleu for a family breakfast: my wife, our two children, and I. The initial experience was positive, with a refined atmosphere and good products. We ordered two juices for the children, paying €3.50 each—already a bit above average for a simple juice in a village bar, but acceptable given the quality of the place. The next day we returned for an aperitivo. We ordered two spritzes for €7 each—quite a price considering we're in Chiari, not a tourist destination—and two more juices for the children. The surprise came when we got the bill: the exact same juices as the day before were charged a whopping €5 each. When we asked for an explanation, the bartender explained the difference by citing a surcharge for aperitivo hours. What left us perplexed was that, despite the increased price, the aperitivo appetizers were only for two people—that is, only for those who ordered spritzes, and not for the children, who were still charged the "aperitivo" price. In short, the place is beautiful and the products are good, but the pricing seemed unclear and unjustifiable, especially in a town like Chiari, where there are other bars with the same quality but decidedly more honest prices. A little more transparency (and perhaps consistency) wouldn't hurt.

02/08/2025: Probably the best hamburger bun I've ever eaten