Exceptional! The owner is a wonderful, friendly, and unique person! He made us feel right at home! Kudos to him and his wife for their cooking!
Dott. Ivan Rotondo
.
14 Febbraio 2026
10,0
We had a craving for
POLENTA CONCIA, and fate brought us here.
A typical setting from another era, the only heating source being a pellet stove that only reached us with its warmth at the end of lunch.
Authentic, tasty food, abundant, a bottle of wine included in the menu, worn chairs and tables, but a wholesome experience.
Parking was a lottery win.
Recommended!
Alberto DOZZO
.
23 Gennaio 2026
8,0
Truly excellent family restaurant. We ate wonderfully in a welcoming, simple atmosphere. The food was delicious and plentiful. The prices were very reasonable. The owner was very friendly and courteous. We'll definitely be back!
Sharon Vivona
.
06 Gennaio 2026
10,0
Home cooking and characteristic location
Marco Tarasi
.
03 Gennaio 2026
8,0
And this year too, we stopped at the Quadrifoglio, a guarantee, everyone was happy and satisfied. The appetizers and polenta with venison warmed us up nicely, and we finished with dessert and a digestif.
See you next time, and thank you again from everyone.
Santino
P.S. I'm sorry, but we ate everything and more 😂
Santino
.
02 Gennaio 2026
10,0
A simple but charming place. The dishes are simple but very good, with polenta taking center stage. The owner is very friendly. The prices are very reasonable.
Worth considering when in the area.
Giorgio Riccardi
.
07 Dicembre 2025
8,0
Il Quadrifoglio is an excellent restaurant.
Very affordable and just a few minutes' drive from the Sacro Monte d'Oropa, it's a great place to enjoy polenta with venison stew (a true specialty)—I personally had never eaten it before—and excellent wine.
What's more, when you leave, you can enjoy the view of the Biella countryside.
Giovanni Alfonsi
.
10 Novembre 2025
8,0
A true Piedmontese piola in an old-time setting.
You eat what there is but the food is divine. The owners always meet your needs. It's like being at home.
If you want polenta concia and venison, book them in advance.
Modest prices.
Willy “Willy” Romano
.
26 Ottobre 2025
10,0
The owners are incredibly friendly, the fondue with polenta is fantastic, the beef is the best I've ever tasted, and the desserts are...fabulous. Great prices. We'll be back as soon as possible.
Adelchi Maria Rendola
.
26 Ottobre 2025
10,0
Excellent food, courteous service, family atmosphere.
Nicola Spissu
.
19 Ottobre 2025
10,0
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