Trattoria - Pizzeria "Peccati di Gola" In Capannori

20/03/2026: I had lunch in this place where I had already been other times, apart from the forgetting of our order, half an hour passed and seeing customers who arrived after us being served I had some suspicions... then confirmed, I must say that the solution abroad in certain periods of the year should be integrated with heating lamps or something else because in the shade the temperature was rigid especially if you have an empty stomach and have been waiting for a long time... on the other hand the tables in the sun, free, always seem to be booked... which is what we had done too to tell the truth. Nothing to say about the food which I would rate as satisfactory and of good quality. Something to say about the bill over €80 for 2 avocado toasts, a prawn salad and two glasses of Vermentino seems frankly excessive to me!

25/01/2026: A gem in Forte dei Marmi, where we returned because of the wonderful memories we had. The brunch was spectacular and varied, from different types of avocado toast to sweet and savory pancakes, variously cooked eggs, and toast. Banana bread, carrot cake, extracts, juices, chai latte, macha... a real treat. Everyone was so friendly; the owner even remembered where we'd enjoyed sitting the previous time, months earlier. We'll be back!