Trattoria Pizzeria da Sergio In Colli sul velino

7,7

Basado en 173 opiniones encontradas en 2 webs


8.7
7.7
6.7
7.7

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1
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in Colli sul velino
1
Di 2
di cucina Italiana in Colli sul velino

I clienti commentano i loro piatti di...

pizza tiramisu semplice

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Google 124 9.2
Recensioni Nota
TripAdvisor 60 9
Delicious and plentiful dishes, we recommend the house platter and the pasta with truffles, but everything was really excellent. Super friendly staff.
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in Google
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10 Agosto 2024
10,0
I want to reward this pizzeria for the friendliness of Mr Sergio, always ready to have a chat.. When we went, the place was empty, I would improve the service times both for the menu and for water.. I found it slow.. On the menu, there is a family photo... and I think it's an excellent thing, this makes you understand the family atmosphere of the place, its identity... and it's nice to perceive it. We took two simple pizzas, fine, digestible and good.. Too bad the chef hadn't cooked the suppli, I would have liked to try them....the photo was inviting. Rustic place, honest bill.
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in Google
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23 Luglio 2024
10,0
in addition to eating well, do you also want to be a little "pampered" and have a chat like with old friends? Then you have to go to Sergio (and family). Thanks, see you next time.
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07 Aprile 2024
10,0
Ottima cucina, accoglienza familiare e molto cortese, un bel posto da visitare tra le colline reatine, tra sapori nostrani e profumi di natura.
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in TripAdvisor
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24 Febbraio 2024
10,0
A very simple and genuine restaurant where you can be on the safe side if you want to eat good traditional cuisine. I went with 7 other people and tried the gnocchi with mutton sauce, the cacio e pepe, the veal steak, and the carbonara (the latter was the dish I ordered). Everyone was satisfied and what I can say is that the simplicity of the dishes is truly able to enhance the flavors which are felt in an intense and tasty way. It's all quality.
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in Google
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23 Febbraio 2024
10,0

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12/08/2024: Average, good but not great. Lunch break during a visit to the Greccio sanctuary. The menu is announced verbally… and no! They have the card, have it brought, ask for it!! Very good house starter... but the first courses we ordered didn't convince me. My tagliatelle with mushrooms were too narrow and made of semolina... they didn't match the mushrooms at all (crumbled and reduced to a pulp. Maybe dried mushrooms?). Everyone knows that the death of mushrooms is with pappardella, maybe even with egg! My husband's maltagliati, on the other hand, were tasty and good... but too full of seasoning. Cream, carrot, sausage, ham…. A blow. Very generous portions... with a first course you can eat easily for 2 or even 3 if you also take something else. Recommended for a short stop, but it is not typical country cuisine as I understand it.
10/08/2024: Highly recommended... The food is very good, the dishes are very generous and the prices are more than adequate..
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Emporio 48

21/07/2024: In the main square of Poggio Mirteto, the village in the heart of Sabina, this place is welcoming and nice, with both indoor and outdoor tables. Excellent food, quality ingredients. The focaccia with mortadella and pistachio is delicious, the strangozzi with cheese and pepper are excellent and the crispy chicken with sautéed chicory is special. Really good dishes, large portions, all served by friendly and welcoming staff. Advised!
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