Trattoria pantesca Runcune In Pantelleria

The place is really lovely, well looked after. A beautiful location. The food is quality and well cooked except that the prices are really a bit exaggerated, for example 5 ravioli filled with ricotta and mint with tomato sauce €22.00. The sore point of this restaurant is the service. Due to the excessive turnout, it is clear that they take a lot of reservations because it is a seasonal place and it fits but the whole team should be organized adequately. I saw the dining room staff tired and above all confused, they did their best to be friendly but they didn't have time to be so and this led to some forgetfulness that shouldn't exist in a restaurant of this level, such as opening a bottle of wine in a hurry (around €40) and do not let the diner taste the wine, or do not re-set the table with cutlery.

A restaurant with many waiters, attentive to the image of the place and the dishes. Lots of tables both outside and inside. Prices slightly above the average of other restaurants on the island.

Splendid place where you can taste typical dishes of the island

The busiate and pantelleria cutlet are excellent

Honestly, I expected a lot more from this place. The food had nothing special, on the contrary. Very long waiting times.

Nice restaurant with excellent food, but unforgiving service that doesn't stand up to comparison with other restaurants on the island

Great food in a very welcoming environment. The service was a little stiff and slow.

Exceptional ! Everything was delicious, the white fish ravioli.... amazing! Excellent starters. Absolutely worth trying!!! Best of all was Sonia's service!!! Too nice, very good and with an overwhelming smile!!! He made our evening unforgettable!!!

Magnificent location, good service (all very young and passionate) and the food? Without words: amazing! Cous cous, white fish ravioli, stuffed cuttlefish…. All really good. Compliments

Un posto dove tornare, bellissima la location ,forse un po troppo esposto al vento ,ma d'altronde alla fine di settembre capita, un po' troppo formale, ma non tanto da parte dei clienti, ma da parte del personale e dire che l'avevamo scelto perchè passando nel mezzogiorno avevamo trovato una atmosfera molto famigliare che, probabilmente si è persa nella giornata .:Comunque Prima volta ,visto in tv in 4 ristoranti, cibo buono e finalmente, una bottiglia di vino che costasse il giusto (viste anche le vicinanze delle cantine vitivinicole) ripeto ci tornero'.