Trattoria Osvaldo In Firenze

8,1

Basado en 888 opiniones encontradas en 2 webs


8.1
9.1
7.1
8.1

tend

477
Di 2.875
in Firenze
86
Di 177
di cucina Cucina toscana in Firenze

Gestione recensioni

Recensioni Nota
Google 617 9
Recensioni Nota
TripAdvisor 458 8
Besides having known them for many years I have to say that the service and food are extremely excellent. Riccardo manages to pair excellent wines with the chosen dishes. The price/quality ratio is adequate for the quality
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31 Dicembre 2024
10,0
Wonderful, spectacular Florentine!!! Very satisfied
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01 Dicembre 2024
10,0
Excellent food, friendly and helpful staff. Classic Tuscan trattoria
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17 Novembre 2024
8,0
Tutte le portate buonissime e materia prima di ottima qualità . Vino abbinato sapientemente e servizio discreto e molto gentile!
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12 Novembre 2024
10,0
A phenomenal "steak". Memorable meat quality and perfect cooking. Authentic and genuine place a stone's throw from the national team sports centre, Coverciano. Kindness and smiles, which are always a pleasure.
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10 Novembre 2024
10,0
Classic trattoria where you eat well. We arrived late but still had great service. The Florentine is excellent
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04 Novembre 2024
10,0
Historic Trattoria, Florentine by definition. Great menu of typical cuisine, good first courses and up to par appetizers... not to mention the second courses... obviously the Steak 8/10. Nice place, nice and welcoming, almost vintage. Not the cheapest, but worth it. Long live Fiorenza and its dishes.
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in Google
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03 Novembre 2024
10,0
It's difficult to find words to describe Osvaldo. Pillar of Florentine cuisine, by far the best steak in the city. Warm and welcoming atmosphere, it feels like being at home. Everything exceptional, attention to detail, you can never go wrong coming here. Exceptional prices but the real difference is made by Riccardo, exemplary professionally and above all an exquisite person. For those reading: keep this pearl to yourself, don't recommend it to your sloppy American friends. Ps: place not suitable for hunchbacks, come on viola.
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03 Novembre 2024
10,0
Excellent, homemade cuisine. We highly recommend!
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in Google
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28 Ottobre 2024
10,0
Osteria di una volta con cucina di una volta, quella buona. Si parla di materie prime di qualità, di stagione. Personale cortese ottima cena 🙏. Non vedo l’ora di tornarci.
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in TripAdvisor
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12 Ottobre 2024
10,0

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8,1
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Recensioni

Perlamora

02/11/2024: Buon ristorante, porzioni molto abbondanti. Cibo buono e atmosfera accogliente. Un po’ difficile arrivarci in auto.
21/08/2024: Location fantastica, cenato sotto la luce della luna. Pietanze squisite che mettono in risalto ingredienti totalmente bio, genuini. Le portate sono ben presentate e molto abbondanti. Ci siamo sbizzarriti con lasagne e torta millefoglie freschissima e di livello.I titolari sono persone meravigliose, ospitali e piacevolissime. Personale cortese e professionale.
8,1
3570
Recensioni

da Nerbone

07/01/2025: It's okay. For hamburgers, the bread is hard but the amount of tripe is small, so boiled pork is recommended.
06/01/2025: The Central Market’s famous tripe buns and beef burgers were said online to be outside the venue, which made us go around in circles, but it turned out to be outside the venue. This is an old shop that has been in business since 1872. The famous tripe buns and beef buns are both 5€. The minced tripe and stewed tender beef are seasoned with pesto and chili. They are tasty and strong. The bread is crispy and the inside is warm. Moist and perfect for Taiwanese taste. Fortunately, I came here to try it before leaving Florence. I highly recommend it. The famous tripe buns and beef burgers in the Central Market. Someone on the Internet said they were on the outside, so we took a detour, but it turned out they were on the outside. An old shop since 1872, the famous tripe buns and beef buns are both 5€. The minced tripe and stewed tender beef are seasoned with green sauce and chili. They are delicious and strong. The bread is crispy and warm inside. Moist and very suitable for Taiwanese taste. Fortunately, I came over to try it before leaving Florence. I highly recommend it.

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