Historic tavern, nice place, warm and quiet, very friendly staff, prices a little high (three of us had a course and a dessert each and a bottle of wine for €18 we spent €40 each).
I ate leg of mutton (a bit small portion, very tough and not exceptional flavor) and super good mulled milk instead.
Michael Ricci
.
18 Febbraio 2025
6,0
I didn't know this restaurant, it's extraordinary! Excellent dishes, not one goes wrong, rustic and warm atmosphere, attentive and fast service. All in the culinary sphere of the Romagna tradition. I'll be back without a doubt, congratulations to the management.
Francesco Paolini
.
09 Febbraio 2025
10,0
Friendly and nice. True Romagna cuisine. Well done. All deserved.
Gianluigi Puddu
.
09 Febbraio 2025
8,0
Very cute historic 19th century inn. Traditional Romagna cuisine. Excellent ingredients. Wine by the glass. We will definitely be back
Sabrina PROCICCHIANI
.
01 Febbraio 2025
8,0
Everything delicious!!! But the meat is the best ever!! Highly recommended!!
Eliane Jabbour
.
01 Febbraio 2025
10,0
Ancient tavern in the city center, local atmosphere, local and quality food, excellent price-quality ratio
Romano Dalla Vecchia
.
17 Gennaio 2025
8,0
It's been years since I've been to Marianaza, and I must say that the environment hasn't changed, except for some modern decorations.
The cuisine is unquestionable, the classic true Romagna cuisine, the only note that in my opinion goes a little out of place are the mint meatballs which have that flavor of overseas cuisine, another thing that surprised me is the way in which "the shape" is presented in an almost single-dose jar, but it is certainly better than the plastic sachets, which we all unfortunately had to use during Covid.
The girl who served us was very good, very professional.
The luneri is highly appreciated and then taken where it was born it has a completely different flavour
Emanuele Visani
.
07 Gennaio 2025
8,0
I had never been there. And luckily I filled the gap....I went for dinner, Marianazza appetizer and second course. I caught the liver with the net (fantastic).
Danilo Castellari
.
27 Dicembre 2024
10,0
Ci sono stato con amici dopo una domenica passata a Faenza …. Cucina casalinga … come primo abbiamo preso della pasta fatta in casa … davvero buono… secondi di carne mista e castrato … cotta bene e davvero buona…vino della casa e acqua e dolci ….
Davide G
.
13 Dicembre 2024
8,0
Una classico posto da provare! Cibo romagnolo molto invitante. Locale rustico e molto alla mano. Mangiato benissimo.
Giulias D
.
15 Ottobre 2024
10,0
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