Trattoria La Tavernetta In Vico canavese

Qui puoi gustare la cucina genuina, i piatti fatti in casa dalla nonna. Il menù è una sicurezza, sempre lo stesso sia in estate che in inverno… Le porzioni sono abbondanti ed il bis sempre possibile.

I state... The 4 stars for the environment are due to an unpretentious place which nevertheless reflects the spirit of the simple, no-frills trattoria. We ate today at "Gina" a restaurant run by Rina's niece. Excellent food. Fixed menu typical of mountain cuisine. Varied appetizers, from lardo and salami to battered courgette flowers to green tongue and local cotechino with boiled potato. Normal and tanned polenta with very good toma cheese and a little butter, accompanied by a very soft veal stew and tasty roast chicken. As a side dish, an excellent ratatouille. We end up with two different types of toma and mocha coffee. Mountain water and a bottle of delicious red. Price per person more than fair. Rina the owner, a kind person, welcomed us warmly. Highly recommended. We will return but it is better to book in advance because places are limited.

We were immediately welcomed and the air you breathe inside the restaurant is a mix of tradition and tranquility. The place is very suggestive as you can enjoy a splendid panorama. The dishes were masterpieces one after the other, made according to the true local tradition. We were very happy to visit this restaurant as both inside and outside it is a joy for the eyes of those who want to dive into simple and well-made things. Finally, the quality/price ratio is truly competitive. Seeing is believing.

Cheap restaurant but excellent dishes, better to book especially on Sundays where you might have some difficulty parking

A rustic restaurant discovered thanks to friends where you can eat abundantly at modest expense. The cuisine is home-made and everything is genuine

We were in the area and it was a very pleasant lunch break

Absolutely must try!! It wasn't the first time, we are regular customers who never leave!