La Pergola In Brendola

They deserve many, many more stars, it is always a joy to eat and stay at Valeria. She is very cute, elegant, friendly, a true lady and hostess. And then what can I say: high class food, high quality products, all genuine and prepared with a class and elegance that has no equal. You deserve all the best and good in this world. Best wishes to you all again and may it be a 2025 full of ever more beautiful things for you. We will be back, rest assured. A dear hug from Elena and Claudio Dodaro and from Annalisa and Enzo Rinco from Verona

It's not the first time we've gone.... The quality doesn't change 👍 very polite and kind staff, quality of the food, it's certainly not like a restaurant but a cut above. Tasteful furnishings and very clean The owner Valeria is available to make everyone happy Prices normal. A la carte but quality menu We will be back for sure 👏👏👏👏👏👏👏

Excellent quality restaurant. Excellent service, wonderful typical food, I saw that they also have fish, but I didn't eat it.

In mid-December we dined here for our pre-Christmas dinner. There were 18 of us and all the participants of the evening were enthusiastic about the food, all very good. Some special and well-made dishes, excellent service, all very attentive and welcoming. Really excellent dinner.

locale conosciuto e frequentato in precedenza: impeccabili come sempre. la crema di zucca tostata alla catalana..stratosferica!! scelta del vino eccellente. prezzo impegnativo.

Abbiamo provato questo locale per la prima volta. Debbo dire che i prezzi, in particolar modo per i primi e la carne al kg sono un po' alti rispetto alla media, ma il tutto è stato compensato da una grande qualità delle materie prime e una e un attentissimo servizio

Very good food, beautiful location, friendly and knowledgeable staff, I recommend it

Exceptional. Very kind and professional people. Excellent fish based lunch.

Cozy and clean room. Very friendly and helpful staff.

We had a very good dinner, excellent food, very helpful staff. Mrs. Valeria chatted with us amiably, giving us information on local foods, recipes and wineries. Highly recommended