Trattoria la Pace In Rocca san casciano

We ate really well! Tagliatelle rolled with a rolling pin, just like in the old days! The cured meats and cheeses were truly delicious! I'll be back!

The food was excellent, varied, delicious, and plentiful. The owner served us with great kindness, and he brought us everything! I'll gladly return!

Last night... the last day of the year, I entered the restaurant. It was warm, historic, and incredibly delicious. Every course was anything but ordinary. There were no small, beautiful portions, but large, top-quality portions. The refined Romagna flavors exploded in your mouth. Gino walked among the tables with all kinds of excellent food, prepared by himself, his wife, and his aunt. The pastries and two wonderful, extremely polite kids, the sons who waited tables with great professionalism, and then the future daughter-in-law, kind and equally professional, among cheeses, cured meats, first courses, side dishes, and desserts. Experiencing that taste of education and passion was fantastic!!! Thank you!!! Bye Gino... CRISTINA AND COMPANY OF BOCCONI!!

A truly wonderful experience. It felt like being at grandma's house, only with better food, all made with artisanal, locally sourced ingredients. The place is welcoming and clean, and has managed to retain its old-fashioned yet beautiful appearance over time. Finally, a positive note was the service, which was excellent because the owners were truly kind and welcoming, never letting us go without food from the moment we sat down.

I was there on Sunday, November 9th with friends and we were very satisfied. Gino is a very nice guy who fits in with the environment.

What a wonderful experience! The staff are so friendly and the food is delicious! I highly recommend this establishment. Thank you again!!!

I haven't had the chance to enjoy eating in a long time!!😁

I was at the festival with my sisters and decided to have lunch at Trattoria La Pace. Given the large crowd, the restaurant decided to offer a menu of appetizers, soups, and desserts. We ate wonderfully, with a wide variety of cold cuts and cheeses, all excellent, and the soups, tagliatelle, and ravioli were incredibly delicious. When you enter the restaurant, your eye falls on two ladies making pasta dough...

Good food, cold cuts with a stale aftertaste, excellent cheeses, good mushroom pasta dish. Served for four, appetizers for two.

If you could give more stars, you would have. Historic trattoria, friendly and kind atmosphere, you feel like you're back eating at your grandmother's house. Homemade pastry made on the spot. Abundant and varied appetizers of excellent quality. Enhanced with various delicacies. The coffee is priceless! Excellent wine. I'll be back to try the meat main courses and desserts!