A place found by chance, and immediately felt at home! Run in an exemplary manner by a wonderful couple. Congratulations again...see you soon!
Giovanni Muci
.
27 Aprile 2026
10,0
Today, the three of us went to Lampara, my brother, my cousin, and I. It was truly a very fortunate coincidence. We met Pasquale, the owner, who was wonderful. After a pleasant conversation, he treated us like family. Not only did we eat wonderfully—the dishes were plentiful and everything was delicious—but the price was reasonable, thanks to Pasquale, a very honest owner. It wasn't over yet, as we were almost closing time, we asked if we could buy some tomatoes, and he, with his immense kindness, took us to an acquaintance of his, and we did some shopping—tomatoes, apples, and strawberries—which we'll take back to Modena. Pasquale and his wife are two wonderful people.
Go visit them, you won't regret it. I apologize for this monologue, as I never write reviews.
Giovanni Cerfeda
.
27 Aprile 2026
10,0
We ate an excellent first course of tagliatelle with clams
Enza Annunziata
.
26 Aprile 2026
8,0
Service a little haphazard and the dining room was cold so we kept our coats on. Good very typical of the area but a little more pricey than some
Richard Meadmore
.
13 Aprile 2026
10,0
Family-run, friendly and helpful, quality and creativity, and reasonable prices. Definitely worth a try.
Giancarlo Veneri
.
19 Marzo 2026
10,0
Great location and delicious seafood pasta!
Salvatore Fersini
.
16 Marzo 2026
10,0
If I could give 100 stars, I'd give 101!!!
Excellent food, fresh fish, and generous portions. Professional and friendly staff. Top-notch hospitality!
The owners are wonderful and very kind people.
Highly recommended, definitely return for dinner to try the pizza.
Mariangela Lippo
.
01 Marzo 2026
10,0
Exceptional cuisine with real flavours
Angela Mazzilli
.
23 Gennaio 2026
10,0
Food that didn't live up to expectations
Antonio Vita
.
20 Gennaio 2026
6,0
A welcoming venue, divided into two rooms, where private parties can be hosted in one of the two rooms. The service is attentive and very helpful, and the food is good; you can taste the fresh and well-seasoned ingredients. The chef is generous with all the dishes. In the evening, they offer pizza service, with a modern dough and 36-hour leavening. It's definitely worth a try. Lunch break service Monday through Friday. Choose a first course or second course, including a drink and coffee, for €10.00 maximum.
Pasquale Labriola
.
26 Novembre 2025
10,0