trattoria la collinetta dei fratelli bari In Altavilla vicentina

A place to recommend, everything is very good. I recommend the bigoli with duck and fillet of colt, both exceptional. Honest and very competitive prices given the sometimes disproportionate increases that can be found around. Compliments.

Beautiful trattoria located on the hills a stone's throw from Vicenza. Good typical dishes at the right price. Service a little distracted, maybe it was the wrong evening, but I would recommend paying more attention to the needs of the diners.

Served after an hour of the mixed grills which ended up being three steaks, the meat was good but not much of it, sitting outside with gusts of sewage smell, the white wine was good, the black wine was better left alone... In my opinion, first time not positive.

On the Berici Hills, one of the last strongholds of simple eating starting with homemade pasta with truffles. Sympathy and kindness. Recommended.

The two ladies serving are from another era. Very friendly and nice. Food very well cooked and different from the usual. The guinea fowl was excellent as was everything else. Thank you very much.

Unfortunately the outdoor space is limited and if there is no wind there is no air... the second courses are the strong point and the truffle in the first courses should be more careful when cooking so as not to overcook them. The price is fair as standard.

good food, genuine, exceptional hospitality, it feels like being with a family... the tables are a little cramped but it doesn't matter if you feel good...

How to stay in peace and eat well with a suggestive view!!

Sempre il top! Ottima qualità, prezzi onesti, gentilezza della titolare.fettuccine fatte in casa con il tartufo semplicemente superlative! Carne tenerissima.

Siamo tornati dopo qualche anno, locale sempre carino, titolare molto gentile e disponibile. Abbiamo preso antipasto affettati molto buoni, dei primi tra cui gli gnocchi molto buoni. In entrambe le portate però è poco curata la presentazione. I secondi abbiamo preso arrosti buoni e carne alla griglia tra cui il tris di filetto .. questo x noi bocciati perché il filetto servito sottile come una bistecca arriva troppo cotto. Buoni i contorti. Dolci così così perché la maggior parte non sono fatti da loro. Peccato che negli anni questo locale non sia “cresciuto” su alcuni aspetti ( presentazione piatti e la pasta dovrebbe essere spadellata) perché in cucina sono bravi e meriterebbe di più Spero che la mia venga vista come una critica costruttiva perche la scrivo come tale.