Trattoria La Brasciola In Brindisi

13/09/2024: serata gruppo FDI oronzo basile ritornati qui con la nuova gestione di angelo chef cegliese che ha rispolverato il menu della precedente gestione con un suo tocco in piu, ebbene tutto super come prima e meglio di prima abbiamo atto antipasti e arrosto misto dopo tutto super

03/09/2024: There are no words to express how impeccable the dinner at Arrosteria Borgo Antico was in every course we had the pleasure of tasting. The raw materials used are very fresh and chosen with a preference for the locality, the cuts of meat, selected and refined, are masterfully prepared, the appetizer is a perfect combination of tradition and the chef's creativity. We started our dinner with the house appetizer. Worthy of note are the beef tartare seasoned with mustard and crunchy onion, the carpaccio with pink pepper, the fondue with chopped pistachios, the selection of strictly local cured meats and dairy products and the mint-scented caponatina. For the choice of meat we let ourselves be guided by Angelo, Owner as well as creative mind and chef, ordering a Florentine and a cut of exceptional quality! We then concluded the dinner with some excellent desserts and cannoli served with grappa and limoncello. A round of applause then goes to the kindness of all the staff. This is one of those places set in a suggestive setting that I would recommend to anyone to make a good impression. We will be back without a doubt!