Excellent venue, delicious cuisine, excellent service.
Maurizio Peveraro
.
14 Gennaio 2025
10,0
Piatti eccellenti, accoglienza fantastica, panorama impagabile: è ormai una nostra tappa fissa.
Renato Eportentosi
.
03 Gennaio 2025
10,0
Excellent value for money. Always friendly and hospitable.
Ethel Cogliani
.
05 Novembre 2024
10,0
Eaten well, well made food, excellent quality, tasty menu based on the seasons, quality, price within the norm 30/33 euros
Bruna Acquadro
.
28 Ottobre 2024
8,0
Nous sommes français.
Nous venons régulièrement à Nomaglio, et apprécions particulièrement cettte auberge charmante et tellement accueillante.
La cuisine est excellente, les plats delicieux...Nous n'avons jamais été déçus et y retournons toujours avec grand plaisir.
Marie-Pierre et André
Marie Pierre A
.
31 Agosto 2024
10,0
I already knew the place, as we had breakfast there on a few occasions.
Intrigued by the excellent reviews and as a lover of traditional cuisine... we thought we'd go there for lunch.
What can I say; excellent and fresh quality of the products and the prices are really honest.
Well done!!!
I'll be back to taste the chopping board with chestnut bread 😍
RAMONA RIBELI
.
30 Agosto 2024
8,0
The Burnel is a restaurant that stopped in the 70s... a blast from the past! the furnishings, the mise en place, the menus are from those years... although it must be said that everything is well kept, cared for and clean.
Opening the menu we were almost moved... finding dishes at €8.00 and €. 10.00 seems like an incredible day today!!! 🔝🔝🔝
The dishes are plentiful, well presented and above all very good!
Noi abbiamo gustato il vitello tonnato, le crespelle alle erbe, la cotoletta impanata (enorme) e come dessert un dolce con crema al mascarpone e pesche... tutto super goloso!
Super recommended restaurant! 🥰
Elisa Ughetti
.
13 Agosto 2024
10,0
Peaceful climate, very suggestive place, eating in the cool and without mosquitoes, with very friendly staff and excellent food, the best for me!
Sabrina Mora
.
11 Agosto 2024
10,0
Simple food, traditional recipes from one of the most beautiful villages in the Canavese area. Friendly, very kind staff, I don't define it as a classic restaurant, it feels more like going to eat at home. The best of the best is the ajucche pumpkin (herb from the local mountains).
Alice Buffa
.
03 Agosto 2024
8,0