Trattoria Il Casale La Foce In Trevi nel lazio

I've known this place for years now but it's been a while since I've been there, Mario welcomed us with friendship and kindness, recommending local and almost exclusive dishes, all delicious, they know how to do their job and very well, Mario advised us to take the sheep cooked with anchovies and cooked for 24 hours, pappardelle with wild boar, pumpkin macerated in vinegar, sweet onions au gratin and potatoes like in the past, what can I say now forgotten flavours. Honest price and fabulous environment, we will return in March for the coratella.

Posto trovato per caso sinceramente ,ma io e mia moglie siamo stati colpiti sia per l’accoglienza e dopo per il mangiare spettacolare dovreste andare e prenotare,tutto buonissimo dall’antipasto primi spettacolari e secondi un incanto andate ,dimenticavo che non è poco prezzi molto buoni

Lovely farmhouse, beautiful place. Excellent food. Mario and Vittoria (husband and wife) wonderful people in every respect. When I go to them I feel like family. A friendship was born with Mario in a short time. 'They welcome you with an indescribable warmth. All the staff are fantastic. You are all gorgeous. Thank you with all my heart

We were there for lunch today, everything was really good, excellent quality/price ratio, worth trying their fennel liqueur, we will definitely be back.

Beautiful place, excellent cuisine, parbadelle with wild boar, super good, very kind owners, thanks see you soon

Trattoria with substantial and well-cooked local cuisine, good quality/price ratio. You can eat both outdoors and indoors and offers large garden spaces with games for children, as well as parking

Happened almost by chance on a Sunday in September, this place gave us a wonderful day. Convenient location, with large picnic area for children to play, equipped with internal parking space. The farmhouse develops uphill and you feel truly immersed in nature, looking up you can see beautiful, green mountains. You feel good straight away. But when you sit at the table it goes even better. The owner is a very kind person as are the others, we mainly spoke with him. It makes you feel at home and brings you back to the flavors of the past, good, essential, farmhouse food, without too many flights of fancy. Food that enhances the flavors of the time and is expertly cooked by the owner's wife and her sister-in-law following the ancient recipes handed down by the locals. Homemade pasta, needless to say, real portion.... portion from the kitchen of the past. The meat is exceptional, the lamb is divine...I highly recommend this dish. Very good desserts, especially the tart made with a berry that only grows at those heights, so you really can eat something different. After lunch we enjoyed the sun in the park where the children could play and the parents could digest their lunch in peace. We absolutely didn't want to leave....but we will return, because that gentleman told us a story with dishes that are worth savoring again.

Enchanting place, surrounded by nature nestled in the mountains. We ended up there by chance looking on the internet, but we were fascinated by it. Excellent food ++++ (fettuccine with mutton and snow peas with tomato, a must try!) Extraordinary welcome, they immediately made us feel at home! The owner Mario is a very sweet and helpful person, as are all his staff!!! We will definitely be back!!!!

A very pleasant Sunday lunch in a rural and peaceful setting. More than fair prices and excellent quality. Classic appetizer of cured meats, cheeses and other local specialties. We took 2 out of 4 but in hindsight I would have taken 3. The first ones were fantastic. All very good but the pappardelle with wild boar ragout in white was phenomenal. We continue with the lamb, also very good, and conclude with homemade desserts. Good but not at the level of previous dishes. Impeccable service and very kind staff. We will definitely be back!