Trattoria Gostilna Lokanda Devetak In Savogna d'isonzo

Avguštin with his family is a professional host who is very rare to find. His care for guests who sleep or eat at his place are treated like kings and queens. We really appreciated his welcoming and the attention to our needs. We love wine and the wine list at the glass is perfectly balanced with the menu with the right attention to local wineries. But he has been able to surprise us with his recommendations for other Italian and international wines. Chapeau!

Here's another lovely Italian restaurant. The restaurant offers traditional local dishes revisited in a modern way, while still maintaining the authentic flavors. Friendly staff and fast service. The place is very charming.

A lovely inn. The food is good. The wine selection is excellent.

Definitely one of the better options if you're thinking about a weekend getaway or just a getaway ;-) One of the best things, besides the beautiful location and fantastic people, is the food: breakfast is divine: there's really everything on offer, from many different cheeses, juices, desserts... It was really great and I fully recommend it!

The inn is primarily known as a restaurant, where, to be honest, it stands out in every way: dishes crafted with attention to detail and featuring very interesting pairings, attentive and precise service, a sommelier, supervised by the host, of an excellent standard, who accompanies the dinner with suggestions and perfect pairings (it's the only place where I delegate the choices to him—mistakes are out of the question), and ample space between tables, typical of Michelin-starred restaurants. Last but not least, the attention to hygiene, which extends even to the bathrooms. Something not to be overlooked. The expertise, attention to detail, and dedication to their work have made this establishment one of the best in Friuli Venezia Giulia. For a gourmand, it's worth organizing a special trip. I recommend not visiting during the busiest times so you can visit the cellar at your leisure and perhaps ask for a bottle to enjoy at home.

but I entered there, but passing through there often to reach San Michele, this inn seems fantastic to me.

Dining at Lokanda Devetak 1870 was truly a memorable experience. This family-run restaurant has such a welcoming atmosphere, and you can really feel the passion they put into everything. One of the daughters looked after us with such care – she was incredibly attentive, knowledgeable, and offered great recommendations of wines that matched the dishes perfectly. The food itself was absolutely amazing – full of flavour, tradition, and refinement. Beyond the quality of the meal, what stood out most was how the team managed to make us feel so warm and at home, almost like dining with family. It’s the kind of place that leaves a lasting impression, and we would definitely come back whenever we are in the region. Highly recommended!

A good experience, consistent with what I expected. The place is simple but well-kept from the outside, and the atmosphere is warm and quite welcoming. Overall, we ate well (the first course and dessert were excellent, but the second course was a bit disappointing) and the price was fair; the only downside was the service: it started well, but faltered between the first and second courses (you can't wait 53 minutes). Another thing we noticed was that some of the waitresses (especially the owner's daughters) were very friendly and attentive; the other wait staff we dealt with were definitely a step behind. The owner made the evening a success with a few jokes, always with a smile and a warm handshake at the end.

Ho mangiato due volte in questo ristorante, a distanza di pochi giorni. Locale tipico, che prepara piatti della tradizione in modo semplice, mai pesanti ma molto gustosi. Sapori ricercati, materie prime ottime, a km zero. Servizio rapido nonostante sia sempre molto pieno, prezzi giusti. Personale molto professionale, molti fanno parte della famiglia dei proprietari, compresa la cuoca: sono la sesta generazione di una storia iniziata oltre centocinquanta anni fa.

Ristorante tipico con piatti elaborati in un modo naturale conservando i sapori originali di ogni pietanza. Personale, come in famiglia!