Family run trattoria that makes truly delicious food. Great prices especially for the quality offered.
Davide Santori
.
21 Maggio 2025
10,0
Trattoria da Ferri is a place where you eat very well, you are treated with courtesy and you feel at home. The high quality Canepina cuisine, the staff is always available and the atmosphere is welcoming. Highly recommended!!!
Lunella Serafini
.
21 Maggio 2025
10,0
Maria super kind and helpful, Federica too, we had a great time, excellent food and service on par, obviously Gianluca the top of the top!!!!!!
Francesca Borgna
.
10 Maggio 2025
10,0
Typical local dishes, especially the thin pasta (hay) and the meats, including the chestnuts. All very good, served well and the bill super honest, well done!
Gloria Gaio
.
27 Aprile 2025
10,0
Historic place but recently renovated (I confess that we had been there three years ago but at first glance I thought I was wrong given the radical change). But the quality has certainly not changed, nor has the kindness and availability (for a series of reasons we showed up at 1.45pm on Easter Monday without a reservation, yet we ate in less than an hour)
The coratella with artichokes was excellent, the remo with ragù was excellent, the fried lamb and the Roman-style artichoke were spectacular (it's a shame they ran out of the golden fried ones)
The extra chestnuts (along with the hay not to be missed at Canepina) are special. Adequate price, fast and friendly service, to be recommended
Francesco de cocc
.
21 Aprile 2025
10,0
Fantastic dining experience. Kindness, friendliness, family environment. But the TOP food, worth trying, will be difficult to forget.
Pinotto Rinotto
.
15 Aprile 2025
10,0
Saturday evening with friends... Clean environment.. Helpful staff.. Delicious food, local specialties... Excellent ravioli with asparagus.. Caeciliani alla grey... Everything really good.. from the starters, first and second courses... to the desserts... Amazing cream puffs... very nice owner. Definitely coming back.
Claudia Petrolini
.
13 Aprile 2025
10,0
Stopped for dinner after a nice journey by car, nice clean place, friendly staff, and very good high Lazio cuisine, the hay with ragù is highly recommended, definitely worth recommending.
Mario Riccioni
.
06 Aprile 2025
10,0
Siamo stati in questa trattoria con amici che da tempo la frequentano per mangiare il "famoso" fieno di Canepina e devo dire che ne è valsa la pena.
Pasta finissima e leggerissima con un ottimo ragù a condimento.
Per secondo un delizioso ossobuco (da 10).
Unica piccola pecca pochi vini tra i quali scegliere. La zuppa inglese molto buona come anche il tiramisù.
Prezzi ottimi per la qualità offerta.
Ci torneremo
Dexter23798
.
09 Febbraio 2025
10,0
Un locale ristrutturato di recente con una buona accoglienza e servizio
Propone piatti tipici della zona come il "fieno " o i "ceciliani" in diverse varianti
Paste fatte in casa carne arrosto e ottimi dolci casarecci ( castagne in diverse composizioni)
Bella scoperta
Maria P
.
03 Febbraio 2025
8,0