Trattoria Eredi Viviani In Illasi

13/10/2025: We went for lunch yesterday, intrigued by the new management, and I must admit we were all very satisfied! The atmosphere was refined and welcoming. The food was excellent, from tripe to desserts. The charcuterie and cheese platter was truly delicious! The prices may be a little high, but it's definitely worth it. Congratulations to the new guys who have embarked on this new adventure, which I imagine won't be easy! See you soon!

21/09/2025: A mountain hut with a lake view, and a kitchen serving Angus beef raised by their own professional farmers. The Angus arrosticini were very good, but I was a bit disappointed with the burger: one side was undercooked and the meat inside was a bit rare, which is best avoided with dishes based on minced or ground beef. A small mistake. Perhaps I would have added a few more fries, given the price of the dish, and I would have also appreciated a light toasted bread. A nice place, worth a visit.