The first time we came here was about 25 years ago... it's special to find the same flavors and aromas every year!! Thanks for everything, and see you next year!
Dani
.
17 Luglio 2025
10,0
Friendly and nice owner, very home cooking with genuine taste and aroma on the palate. Surely the important boost is during the mushroom season, but honestly we ate very well even now.
Roberto Carbonaro
.
20 Giugno 2025
10,0
Very positive experience, very welcoming and hospitable staff, everything was delicious, 3 of us had 3 appetizers, 2 first courses, chicken with potatoes, sausage and 3 house desserts for €35 per person. The chicken and appetizers are dishes that I recommend without a doubt and exceed all expectations, absolutely worth trying if you are in the area!!!
Giovanni Luca Tarantino
.
01 Giugno 2025
10,0
Very welcoming trattoria.
The genuine appetizer, the fresh ricotta soaked in pistachio grains was a nice surprise.
The busiate with pistachios were excellent.
The roasted chicken was sublime.
Mr. Francesco was always attentive and very kind.
Highly recommended
I hope to return soon.
antonina siracusa
.
31 Maggio 2025
10,0
Very welcoming location not to mention the “Made in Italy” in Family, like feeling truly at home. Savoring every homemade delicacy, with care and passion, makes you feel full and satisfied, of the food and the people around you. I highly recommend.
Antonio Cortese
.
16 Maggio 2025
10,0
A simple and very comfortable environment. Excellent and familiar service. A typical and exclusive lunch.
alfredo luciano
.
11 Maggio 2025
10,0
The food was delicious. There was no menu on the day so we didn't know prices, but the bill wasn't exaggerated and worth it for the delicious pasta dishes we were served. There was a bit of commotion because of a family dinner but when we visited before it was very quiet.
Ro Berta
.
01 Maggio 2025
10,0
Wonderful experience. The absolute goodness and quality of the food, the fantastic welcome given to us by the owner, who pampered us with his kindness and conveyed all the passion that surrounds their work. I hope to return one day, thank you very much
Salvo Velardita
.
28 Aprile 2025
10,0
Abbiamo cenato da loro per due sere consecutive la prima serata…. pizze come antipasti , ottime tutte …. Io suggerisco in modo particolare “la bettola “ Tra le paste invece quella che ho preferito è stata “gli involtini di maccaroni … ci siamo trovati tanto bene che siamo tornati da loro anche la seconda serata questa volta solamente pizza …. Ambiente sincero ottimo posto … suggeritissimo
Ntrsvt
.
26 Aprile 2025
10,0
Serata con amici, tavolata per provare il famoso pollo che e' cmq una garanzia e merita una menzione...
Per il resto la serie di antipasti proposta e la qualità del pane di casa (dovrebbe essere un cavallo di battaglia) davvero poca roba...
Piatti poveri e con salumi e formaggi standard, nulla a che vedere con le prelibatezze delle osterie di montagna dalle quali ti aspetti qualità artigianale e sapori decisi.
Torneremo per eventualmente rivedere il giudizio sulle portate che non ci hanno soddisfatto con la garanzia del pollo che e' il piatto che consiglio.
TripErik
.
26 Aprile 2025
6,0